Commission Regulation (EC) No 2073/2005Dangos y teitl llawn

Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs (Text with EEA relevance)

  • predictive mathematical modelling established for the food in question, using critical growth or survival factors for the micro-organisms of concern in the product,

  • tests to investigate the ability of the appropriately inoculated micro-organism of concern to grow or survive in the product under different reasonably foreseeable storage conditions,

  • studies to evaluate the growth or survival of the micro-organisms of concern that may be present in the product during the shelf-life under reasonably foreseeable conditions of distribution, storage and use.