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Textual Amendments
F1 Deleted by Directive 2002/33/EC of the European Parliament and of the Council of 21 October 2002 amending Council Directives 90/425/EEC and 92/118/EEC as regards health requirements for animal by-products.
F2 Substituted by Commission Decision of 27 July 1995 amending Chapter 1 of Annex I to Council Directive 92/118/EEC laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A (I) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC (Text with EEA relevance) (95/339/EC).
Trade in animal casings is subject to production of a document specifying the plant of origin which must be:
where the casings are salted or dried at the point of origin and where salted or dried casings are subsequently handled for other purposes, a plant approved by the competent authority,
in other cases, a plant approved in accordance with Directive 64/433/EEC(1), provided the casings are transported in such a way as to avoid contamination.
Imports of animal casings from any third country are subject to production of the certificate referred to in Article 10 (2) (c), issued and signed by an official veterinarian of the exporting third country, stating that:
the casings come from plants approved by the competent authority of the exporting country;
the casings have been cleaned, scraped and then either salted or bleached (or as an alternative to salting or bleaching, that they have been dried after scraping);
after the treatment in (ii), effective steps were taken to prevent the recontamination of the casings.
Textual Amendments
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Textual Amendments
F4 Substituted by Commission Decision of 26 October 1994 amending Chapter 3 of Annex I to Council Directive 92/118/EEC laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A (I) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC (Text with EEA relevance) (94/723/EC).
Trade in and imports of the products in question are subject to the following conditions:
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where trade is concerned, bones, horns and hooves are subject to the animal health requirements laid down in Directive 72/461/EEC;
where trade is concerned, bone products, horn products and hoof products are subject to the animal health requirements provided for in Directive 80/215/EEC(2);
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Textual Amendments
Textual Amendments
[F6as regards trade, to the production of the document or certificate provided for in Directive 77/99/EEC, stating that the requirements of that Directive have been complied with;]
as regards imports:
to production of a health certificate as provided for in Article 10 (2) (c), signed by the official veterinarian of the country of origin and stating that:
[F6the products fulfil the requirements of Directive 80/215/EEC;]
every precaution has been taken after treatment to prevent contamination of the product treated;
samples have been taken and tested for salmonella when the consignment left the country of origin;
the results of these tests are negative;
following document checks of the certificate referred to in 1, to sampling by the competent authority at the border inspection post without prejudice to point II:
of each consignment of products submitted in bulk;
at random of consignments of products packaged in the manufacturing plant;
for release for free circulation in Community territory of consignments of processed animal protein, to prove that the results of the sampling carried out pursuant to B (1) (c) have proved negative, if necessary after reprocessing;
national rules existing on the date of notification of this Directive concerning the requirements applicable as regards BSE and scrapie for animal proteins may be maintained pending a decision on the type of heat treatment capable of destroying the agent responsible.
Trade in and imports of meat meal and bone meal remain subject to Article 5 (2) of Directive 89/662/EEC and Article 11 (2) of Directive 90/675/EEC.
re-exported from the Community;
used for purposes other than animal feeds. In this case, the consignment may leave the port or storage depot only on condition that it is not incorporated into animal feedingstuffs;
re-processed in a treatment plant approved pursuant to Directive 90/667/EEC or any plant approved for decontamination. Movement from the port or storage depot shall be controlled by permit from the competent authority and the consignment shall not be released until it has been treated, tested for salmonella by the competent authority in accordance with Annex II, Chapter III, to Directive 90/667/EEC and a negative result obtained.
Imports of fresh blood of domestic poultry intended for human consumption are subject to the animal health conditions laid down in Directive 91/494/EEC.
Imports of fresh blood of reared game intended for human consumption are subject to the animal health conditions laid down in Chapter 11 of this Annex.
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The detailed rules for the application of this Chapter are to be adopted, where necessary, in accordance with the procedure laid down in Article 18.]
Textual Amendments
F7 Substituted by Commission Decision of 21 June 1996 amending Chapter 7 of Annex I to Council Directive 92/118/EEC laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A, Chapter I to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC (Text with EEA relevance) (96/405/EC).
the lard or rendered fats have been subjected to one of the following heat treatment processes:
at least 70 oC for at least 30 minutes; or
at least 90 oC for at least 15 minutes; or
a minimum temperature of 80 oC in a continuous rendering system;
where the lard of rendered fats are packaged, they have been packed in new containers and all precautions have been taken to prevent their recontamination;
where bulk transport of the product is intended, the pipes, pumps and bulk tank and any other bulk container tanks or bulk road tanker used in the transportation of the products from the manufacturing plant either directly on to the ship or into shore tanks or direct to establishments were inspected and found to be clean before use.
Member States shall ensure that rabbit meat and farmed game meat are imported only if:
they come from third countries included:
for furred farm game, on the list of countries from which fresh meat of the corresponding species may be imported pursuant to Directive 72/462/EEC;
for feather farmed game, on the list of countries from which fresh poultrymeat may be imported pursuant to Directive 91/494/EEC(9);
for rabbit meat, on a list to be drawn up under the procedure laid down in Article 18;
they satisfy at least the requirements laid down in Chapters II and III respectively of Directive 91/495/EEC(10);
they come from establishments offering the guarantees provided for in (b) and recognized under the procedure provided for in Article 18 or, pending the list referred to in (a) (iii), from establishments approved by the competent authorities;
each batch of meat is accompanied by the health certificate provided for in Article 10 (2) (c).
Textual Amendments
F8 Substituted by Commission Decision of 13 July 1994 amending Annex I (13) to Council Directive 92/118/EEC laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A (I) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC (94/466/EC).
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OJ No 121, 29. 7. 1964, p. 2012/64. Directive as last amended by Directive 91/497/EEC (OJ No L 268, 24. 9. 1991, p. 69).
OJ No L 47, 21. 2. 1980, p. 4. Directive as last amended by Directive 91/687/EEC (OJ No L 377, 31. 12. 1991, p. 16).
OJ No L 302, 31. 12. 1972, p. 28. Directive as last amended by Directive 91/688/EEC (OJ No L 377, 31. 12. 1991, p. 18).
Textual Amendments
F7 Substituted by Commission Decision of 21 June 1996 amending Chapter 7 of Annex I to Council Directive 92/118/EEC laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A, Chapter I to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC (Text with EEA relevance) (96/405/EC).