Council Directive 2003/85/EC of 29 September 2003 on Community measures for the control of foot-and-mouth disease repealing Directive 85/511/EEC and Decisions 89/531/EEC and 91/665/EEC and amending Directive 92/46/EEC (Text with EEA relevance)
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Changes over time for: Division 4.
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EU Directives are published on this site to aid cross referencing from UK legislation. Since IP completion day (31 December 2020 11.00 p.m.) no amendments have been applied to this version.
4.Products derived from animals of susceptible species which have undergone:U.K.
(a)
either a heat treatment in a hermetically sealed container with an Fo value of 3,00 or more; or
(b)
a heat treatment in which the centre temperature is raised to at least 70 °C for at least 60 minutes.
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