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Commission Implementing Regulation (EU) No 180/2014Show full title

Commission Implementing Regulation (EU) No 180/2014 of 20 February 2014 laying down rules for the application of Regulation (EU) No 228/2013 of the European Parliament and of the Council laying down specific measures for agriculture in the outermost regions of the Union

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Commission Implementing Regulation (EU) No 180/2014 is up to date with all changes known to be in force on or before 30 July 2024. There are changes that may be brought into force at a future date. Help about Changes to Legislation

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  1. Introductory Text

  2. CHAPTER I SPECIFIC SUPPLY ARRANGEMENTS

    1. SECTION 1 Forecast supply balances

      1. Article 1.Purpose of forecast supply balances and amendments thereto

    2. SECTION 2 Supplies through imports from third countries

      1. Article 2.Import licence

      2. Article 3.Exemption certificate

    3. SECTION 3 Supply from the Union

      1. Article 4.Fixing and granting of aid

      2. Article 5.Aid certificate and payment

    4. SECTION 4 Common provisions

      1. Article 6.Passing on the advantage to the end-user

      2. Article 7.Register of operators

      3. Article 8.Documents to be presented by operators and validity of licences and certificates

      4. Article 9.Presentation of licences, certificates and goods

      5. Article 10.Quality of products

      6. Article 11.Significant increases in applications for licences and certificates

      7. Article 12.Fixing the maximum quantity per licence or certificate application

    5. SECTION 5 Export and dispatch

      1. Article 13.Conditions of export and dispatch

      2. Article 14.Export licence and significant increase in exports

      3. Article 15.Traditional exports, exports in the context of regional trade, and traditional dispatches of processed products

    6. SECTION 6 Management, controls and monitoring

      1. Article 16.Checks

      2. Article 17.National management and monitoring rules

  3. CHAPTER II MEASURES TO SUPPORT LOCAL AGRICULTURAL PRODUCTS

    1. SECTION 1 Aid applications

      1. Article 18.Submission of applications

      2. Article 19.Correction of manifest errors

      3. Article 20.Late submission of applications

      4. Article 21.Withdrawal of aid applications

    2. SECTION 2 Checks

      1. Article 22.General principles

      2. Article 23.On-the-spot checks

      3. Article 24.Selection of aid applicants to be subjected to on-the-spot checks

      4. Article 25.Inspection report

    3. SECTION 3 Reductions and exclusions, and undue payments

      1. Article 26.Reductions and exclusions

      2. Article 27.Exceptions to the application of reductions and exclusions

      3. Article 28. Recovery of undue payments and penalties

      4. Article 29. Force majeure and exceptional circumstances

  4. CHAPTER III ACCOMPANYING MEASURES

    1. SECTION 1 Logo

      1. Article 30.Checking of conditions for use of the logo

      2. Article 31.Misuse of and publicity for the logo

      3. Article 32.National measures

    2. SECTION 2 Animal products

      1. Article 33.Livestock farming

    3. SECTION 3 Importation of tobacco into the Canary Islands

      1. Article 34.Exemption of tobacco from customs duties

      2. Article 35.Conditions for exemption

  5. CHAPTER IV GENERAL AND FINAL PROVISIONS

    1. Article 36.Aid payments

    2. Article 37.Performance indicators

    3. Article 38.Notifications

    4. Article 39. Annual report

    5. Article 40.Amendments to programmes

    6. Article 41.Reduction of advances

    7. Article 42.Entry into force

  6. Signature

    1. ANNEX I

      1. Part A

      2. Part B

      3. Part C

      4. Part D

      5. Part E

      6. Part F

      7. Part G

      8. Part H

      9. Part I

      10. Part J

    2. ANNEX II

      Maximum quantities of processed products which can be exported or dispatched annually from the French overseas departments in the context of regional trade or traditional consignments

      1. Réunion [Quantity in kilograms (or litres*)] CN code To the...

      2. Martinique (Quantity in kilograms (or litres *)) CN code To...

      3. Guadeloupe (Quantity in kilograms (or litres *)) CN code To...

    3. ANNEX III

      Maximum quantities of processed products which can be exported or dispatched annually from the Azores and Madeira in the context of regional trade and traditional consignments

      1. Azores [Quantity in kilograms (or litres*)] CN code To the...

      2. Madeira [Quantity in kilograms (or litres*)] CN code To the...

    4. ANNEX IV

    5. ANNEX V

      Maximum quantities of processed products which can be exported annually from the Canary Islands in the context of regional trade

      1. [Quantity in kilograms (or litres*)] CN code To third countries...

    6. ANNEX VI

      1. Third countries to which processed products are exported from the...

      2. Third countries to which processed products are exported from the...

      3. Third countries to which processed products are exported from the...

    7. ANNEX VII

      Coefficients of equivalence for products exempt from customs duties on direct importation into the Canary Islands

      1. CN code Description of goods Coefficient of equivalence 2401 10...

    8. ANNEX VIII

      Performance Indicators

      1. Objective To guarantee the supply to the outermost regions of...

    9. ANNEX IX

      Structure and content of the annual report referred to in Article 39

      1. The structure and content of the report over the previous...

      2. 1. GENERAL CONTEXT IN THE PREVIOUS YEAR

        1. 1.1. Socioeconomic context.

        2. 1.2. Situation of agriculture and its development.

      3. 2. PHYSICAL AND FINANCIAL IMPLEMENTATION OF THE MEASURES AND ACTIONS

        1. 2.1. Overall table with financial data concerning support for local production...

        2. 2.2. Comprehensive description of the physical and financial implementation of each...

      4. 3. PERFORMANCE OF THE PROGRAMME IN THE PREVIOUS YEAR

        1. 3.1. Progress of the measures and actions towards the specific objectives...

        2. 3.2. Conclusions of the analyses on the suitability of the strategy...

      5. 4. MANAGEMENT OF THE PROGRAMME

        1. 4.1. Brief account of any major problems encountered in managing and...

        2. 4.2. Statistics on the checks carried out by the competent authorities...

      6. 5. AMENDMENTS

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