1990 c. 16; section 1(1) and (2) (definition of “food”) was substituted by S.I.2004/2990.

O.J. No. L 135, 28.5.05, p.34.

1994 c. 39.

http://www.legislation.gov.uk/ssi/2005/294/regulation/2/madeThe Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (Scotland) Regulations 2005Local governmentKing's Printer for Scotland2017-01-16FOODThese Regulations, which extend to Scotland only, implement Commission Decision 2005/402/EC on emergency measures regarding chilli, chilli products, curcuma and palm oil (O.J. No. L 135, 28.5.05, p.34) (“the new Decision”). The new Decision repealed Commission Decision 2004/92/EC on emergency measures regarding chilli and chilli products (O.J. No. L 27, 30.1.04, p.52). These Regulations replace the Food (Chilli and Chilli Products) (Emergency Control) (Scotland) Regulations 2004 (S.S.I. 2004/59) which implemented Commission Decision 2004/92/EC.2Interpretation1

In these Regulations–

the Act” means the Food Safety Act 1990 and, subject to paragraph (2), any expression used both in these Regulations and in the Act has the meaning it bears in the Act;

“chilli” means fruits of the genus Capsicum, dried and crushed or ground within CN Code 09042090, in whatever form, intended for human consumption;

“chilli products” means curry powder within CN Code 091050, in whatever form, intended for human consumption;

“the Commission Decision” means Commission Decision 2005/402/EC on emergency measures regarding chilli, chilli products, curcuma and palm oil;

“curcuma” means curcuma, dried and crushed or ground within CN Code 091030, in whatever form, intended for human consumption;

“local authority” means a council constituted under section 2 of the Local Government etc. (Scotland) Act 1994;

“palm oil” means palm oil within CN Code 15111090, intended for direct human consumption; and

“prohibited substance” means any of the following chemical substances:–

i

Sudan I (CAS Number 842-07-9);

ii

Sudan II (CAS Number 3118-97-6);

iii

Sudan III (CAS Number 85-86-9); or

iv

Scarlet Red or Sudan IV (CAS Number 85-83-6).

2

Any term used in the definitions of “chilli”, “chilli products”, “curcuma” and “palm oil” in paragraph (1) has the same meaning as in the Commission Decision.

This XML file does not appear to have any style information associated with it. The document tree is shown below.
<akomaNtoso xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://docs.oasis-open.org/legaldocml/ns/akn/3.0" xsi:schemaLocation="http://docs.oasis-open.org/legaldocml/ns/akn/3.0 http://docs.oasis-open.org/legaldocml/akn-core/v1.0/cos01/part2-specs/schemas/akomantoso30.xsd">
<portion includedIn="http://www.legislation.gov.uk/id/ssi/2005/294">
<meta>
<identification source="#source">
<FRBRWork>
<FRBRthis value="http://www.legislation.gov.uk/id/ssi/2005/294"/>
<FRBRuri value="http://www.legislation.gov.uk/id/ssi/2005/294"/>
<FRBRdate date="2005-06-01" name="made"/>
<FRBRauthor href="http://www.legislation.gov.uk/id/government/scotland"/>
<FRBRcountry value="GB-SCT"/>
<FRBRsubtype value="regulation"/>
<FRBRnumber value="294"/>
<FRBRname value="S.S.I. 2005/294"/>
<FRBRprescriptive value="true"/>
</FRBRWork>
<FRBRExpression>
<FRBRthis value="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made"/>
<FRBRuri value="http://www.legislation.gov.uk/ssi/2005/294/made"/>
<FRBRdate date="2005-06-01" name="made"/>
<FRBRauthor href="#source"/>
<FRBRlanguage language="eng"/>
</FRBRExpression>
<FRBRManifestation>
<FRBRthis value="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.akn"/>
<FRBRuri value="http://www.legislation.gov.uk/ssi/2005/294/made/data.akn"/>
<FRBRdate date="2024-11-02Z" name="transform"/>
<FRBRauthor href="http://www.legislation.gov.uk"/>
<FRBRformat value="application/akn+xml"/>
</FRBRManifestation>
</identification>
<classification source="#source">
<keyword value="local government" showAs="Local government" dictionary="http://www.legislation.gov.uk"/>
<keyword value="food" showAs="FOOD" dictionary="http://www.legislation.gov.uk"/>
</classification>
<lifecycle source="#source">
<eventRef date="2005-06-01" type="generation" eId="made-date" source="#source"/>
<eventRef date="2005-06-01" eId="laid-date-1" source="#source"/>
<eventRef date="2005-06-02" eId="coming-into-force-date-1" source="#source"/>
<eventRef date="2005-06-02" type="amendment" source="#source"/>
<eventRef date="2010-01-25" type="amendment" source="#source"/>
</lifecycle>
<references source="#source">
<TLCOrganization eId="source" href="http://www.legislation.gov.uk/id/publisher/KingsOrQueensPrinterForScotland" showAs="King's Printer for Scotland"/>
</references>
<notes source="#source">
<note class="footnote" eId="f00002">
<p>
<ref href="http://www.legislation.gov.uk/id/ukpga/1990/16">1990 c. 16</ref>
; section 1(1) and (2) (definition of “food”) was substituted by
<abbr class="Acronym" title="Statutory Instrument">S.I.</abbr>
<ref href="http://www.legislation.gov.uk/id/uksi/2004/2990">2004/2990</ref>
.
</p>
</note>
<note class="footnote" eId="f00003">
<p>
O.J.
<abbr title="Number" xml:lang="">No.</abbr>
L 135, 28.5.05, p.34.
</p>
</note>
<note class="footnote" eId="f00004">
<p>
<ref href="http://www.legislation.gov.uk/id/ukpga/1994/39">1994 c. 39</ref>
.
</p>
</note>
</notes>
<proprietary xmlns:ukl="http://www.legislation.gov.uk/namespaces/legislation" xmlns:ukm="http://www.legislation.gov.uk/namespaces/metadata" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:dct="http://purl.org/dc/terms/" xmlns:atom="http://www.w3.org/2005/Atom" source="#source">
<dc:identifier>http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made</dc:identifier>
<dc:title>The Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (Scotland) Regulations 2005</dc:title>
<dc:subject>Local government</dc:subject>
<dc:publisher>King's Printer for Scotland</dc:publisher>
<dc:modified>2017-01-16</dc:modified>
<dc:subject scheme="SIheading">FOOD</dc:subject>
<dc:description>These Regulations, which extend to Scotland only, implement Commission Decision 2005/402/EC on emergency measures regarding chilli, chilli products, curcuma and palm oil (O.J. No. L 135, 28.5.05, p.34) (“the new Decision”). The new Decision repealed Commission Decision 2004/92/EC on emergency measures regarding chilli and chilli products (O.J. No. L 27, 30.1.04, p.52). These Regulations replace the Food (Chilli and Chilli Products) (Emergency Control) (Scotland) Regulations 2004 (S.S.I. 2004/59) which implemented Commission Decision 2004/92/EC.</dc:description>
<atom:link rel="self" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.xml" type="application/xml"/>
<atom:link rel="http://www.legislation.gov.uk/def/navigation/resources" href="http://www.legislation.gov.uk/ssi/2005/294/resources" title="More Resources"/>
<atom:link rel="http://www.legislation.gov.uk/def/navigation/act" href="http://www.legislation.gov.uk/ssi/2005/294/made" title="whole act"/>
<atom:link rel="http://www.legislation.gov.uk/def/navigation/introduction" href="http://www.legislation.gov.uk/ssi/2005/294/introduction/made" title="introduction"/>
<atom:link rel="http://www.legislation.gov.uk/def/navigation/signature" href="http://www.legislation.gov.uk/ssi/2005/294/signature/made" title="signature"/>
<atom:link rel="http://www.legislation.gov.uk/def/navigation/note" href="http://www.legislation.gov.uk/ssi/2005/294/note/made" title="note"/>
<atom:link rel="http://www.legislation.gov.uk/def/navigation/body" href="http://www.legislation.gov.uk/ssi/2005/294/body/made" title="body"/>
<atom:link rel="alternate" type="application/rdf+xml" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.rdf" title="RDF/XML"/>
<atom:link rel="alternate" type="application/akn+xml" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.akn" title="AKN"/>
<atom:link rel="alternate" type="application/xhtml+xml" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.xht" title="HTML snippet"/>
<atom:link rel="alternate" type="text/html" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.htm" title="Website (XHTML) Default View"/>
<atom:link rel="alternate" type="text/csv" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.csv" title="CSV"/>
<atom:link rel="alternate" type="application/pdf" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.pdf" title="PDF"/>
<atom:link rel="alternate" type="application/akn+xhtml" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/made/data.html" title="HTML5 snippet"/>
<atom:link rel="http://purl.org/dc/terms/tableOfContents" hreflang="en" href="http://www.legislation.gov.uk/ssi/2005/294/contents/made" title="Table of Contents"/>
<atom:link rel="http://purl.org/dc/terms/hasVersion" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/2005-06-02" title="2005-06-02"/>
<atom:link rel="http://purl.org/dc/terms/hasVersion" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2/2010-01-25" title="2010-01-25"/>
<atom:link rel="http://purl.org/dc/terms/hasVersion" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/2" title="current"/>
<atom:link rel="up" href="http://www.legislation.gov.uk/ssi/2005/294/made" title="Entire legislation"/>
<atom:link rel="prev" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/1/made" title="Provision; Regulation 1"/>
<atom:link rel="prevInForce" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/1/made" title="Provision; Regulation 1"/>
<atom:link rel="next" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/3/made" title="Provision; Regulation 3"/>
<atom:link rel="nextInForce" href="http://www.legislation.gov.uk/ssi/2005/294/regulation/3/made" title="Provision; Regulation 3"/>
<ukm:SecondaryMetadata>
<ukm:DocumentClassification>
<ukm:DocumentCategory Value="secondary"/>
<ukm:DocumentMainType Value="ScottishStatutoryInstrument"/>
<ukm:DocumentStatus Value="final"/>
<ukm:DocumentMinorType Value="regulation"/>
</ukm:DocumentClassification>
<ukm:Year Value="2005"/>
<ukm:Number Value="294"/>
<ukm:Made Date="2005-06-01"/>
<ukm:Laid Date="2005-06-01" Class="ScottishParliament"/>
<ukm:ComingIntoForce>
<ukm:DateTime Date="2005-06-02"/>
</ukm:ComingIntoForce>
<ukm:ISBN Value="0110695933"/>
</ukm:SecondaryMetadata>
<ukm:Alternatives>
<ukm:Alternative Date="2008-12-08" URI="http://www.legislation.gov.uk/ssi/2005/294/pdfs/ssi_20050294_en.pdf" Title="Print Version"/>
</ukm:Alternatives>
<ukm:Statistics>
<ukm:TotalParagraphs Value="9"/>
<ukm:BodyParagraphs Value="9"/>
<ukm:ScheduleParagraphs Value="0"/>
<ukm:AttachmentParagraphs Value="0"/>
<ukm:TotalImages Value="0"/>
</ukm:Statistics>
</proprietary>
</meta>
<portionBody>
<hcontainer name="regulation" eId="regulation-2">
<num>2</num>
<heading>Interpretation</heading>
<paragraph eId="regulation-2-1">
<num>1</num>
<content>
<p>In these Regulations–</p>
<blockList class="unordered">
<item>
<p>
<abbr title="Food Safety Act 1990 c. 16" xml:lang="">the Act</abbr>
” means the Food Safety Act 1990
<noteRef href="#f00002" class="footnote" marker="2"/>
and, subject to paragraph (2), any expression used both in these Regulations and in
<abbr title="Food Safety Act 1990 c. 16" xml:lang="">the Act</abbr>
has the meaning it bears in
<abbr title="Food Safety Act 1990 c. 16" xml:lang="">the Act</abbr>
;
</p>
</item>
<item>
<p>“chilli” means fruits of the genus Capsicum, dried and crushed or ground within CN Code 09042090, in whatever form, intended for human consumption;</p>
</item>
<item>
<p>“chilli products” means curry powder within CN Code 091050, in whatever form, intended for human consumption;</p>
</item>
<item>
<p>
“the Commission Decision” means Commission Decision
<ref href="http://www.legislation.gov.uk/european/decision/2005/0402">
2005/402/
<abbr class="Acronym" title="European Community">EC</abbr>
</ref>
on emergency measures regarding chilli, chilli products, curcuma and palm oil
<noteRef href="#f00003" class="footnote" marker="3"/>
;
</p>
</item>
<item>
<p>“curcuma” means curcuma, dried and crushed or ground within CN Code 091030, in whatever form, intended for human consumption;</p>
</item>
<item>
<p>
“local authority” means a council constituted under section 2 of the Local Government
<abbr title="et cetera" xml:lang="la">etc.</abbr>
(Scotland) Act 1994
<noteRef href="#f00004" class="footnote" marker="4"/>
;
</p>
</item>
<item>
<p>“palm oil” means palm oil within CN Code 15111090, intended for direct human consumption; and</p>
</item>
<item>
<p>“prohibited substance” means any of the following chemical substances:–</p>
<blockList class="ordered">
<item>
<num>i</num>
<p>
Sudan I (
<abbr class="Acronym" title="Chemical Abstract Service">CAS</abbr>
Number 842-07-9);
</p>
</item>
<item>
<num>ii</num>
<p>
Sudan
<abbr class="Acronym" title="2">II</abbr>
(
<abbr class="Acronym" title="Chemical Abstract Service">CAS</abbr>
Number 3118-97-6);
</p>
</item>
<item>
<num>iii</num>
<p>
Sudan
<abbr class="Acronym" title="3">III</abbr>
(
<abbr class="Acronym" title="Chemical Abstract Service">CAS</abbr>
Number 85-86-9); or
</p>
</item>
<item>
<num>iv</num>
<p>
Scarlet Red or Sudan
<abbr class="Acronym" title="4">IV</abbr>
(
<abbr class="Acronym" title="Chemical Abstract Service">CAS</abbr>
Number 85-83-6).
</p>
</item>
</blockList>
</item>
</blockList>
</content>
</paragraph>
<paragraph eId="regulation-2-2">
<num>2</num>
<content>
<p>Any term used in the definitions of “chilli”, “chilli products”, “curcuma” and “palm oil” in paragraph (1) has the same meaning as in the Commission Decision.</p>
</content>
</paragraph>
</hcontainer>
</portionBody>
</portion>
</akomaNtoso>