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The Meat Products (Hygiene) Regulations 1994

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2.  Meat products which are to be used as a raw material must comply with the requirements of these Regulations. Meat products imported in accordance with Directives 72/462/EEC(1) and 90/675/EEC(2) may be used as a raw material in the manufacture of meat products.

(1)

OJ No. L302, 30.12.72, p.28.

(2)

OJ No. L373, 31.12.90, p.1.

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