Food Hygiene Rating (Wales) Act 2013 (anaw2)

Powers and responsibilities

16 Other responsibilities of operators of food business establishments

An operator of a food business establishment must—

(a) provide such information as a food authority reasonably requires to enable it to produce a food hygiene rating for the establishment;

(b) otherwise give all reasonable assistance to a food authority in order to enable it to produce a food hygiene rating and exercise its other functions under this Act.