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[F1ANNEX I U.K. [F2LIST OF COMPOSITE PRODUCTS SUBJECT TO OFFICIAL CONTROLS AS REFERRED TO IN ARTICLE 3] [F2This list sets out composite products according to the goods nomenclature in use in the Union to determine the selection of consignments that must be submitted to official controls at a border control post.]

TABLE U.K.

CHAPTER 15 U.K. Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

General remarks U.K.

All animal derived fats and oils. Specific requirements for the following products are set out in Annex XIV to Regulation (EU) No 142/2011:

1.

rendered fats and fish oils in Row 3 of Table 1 of Section 1 of Chapter I;

2.

rendered fats from Category 2 materials for certain purposes outside the feed chain for farmed animals (for example oleo chemical purposes) in Row 17 of Table 2 of Section 1 of Chapter II;

3.

fat derivatives in Row 18 of Table 2 of Section 1 of Chapter II.

Fat derivatives include first stage products derived from fats and oils when in their pure state produced by a method set out in point 1 of Chapter XI of Annex XIII to Regulation (EU) No 142/2011.

Derivatives mixed with other materials are subjected to veterinary checks.

Notes to Chapter 15 (extract from the Notes to this Chapter of the Combined Nomenclature (CN) as laid down in Annex I to Regulation (EEC) No 2658/87) U.K.
1. This chapter does not cover: U.K.
(a)

pig fat or poultry fat on heading 0209 ;

(b)

cocoa butter, fat and oil (heading 1804 );

(c)

edible preparations containing by weight more than 15 % of the products of heading 0405 (generally Chapter 21);

(d)

greaves (heading 2301 ) or residues of headings 2304 to 2306 ;

3. Heading 1518 does not cover fats or oils or their fractions, merely denatured, which are classified in the heading appropriate to the corresponding undenatured fats and oils and their fractions. U.K.
4. Soap stocks, oil foots and dregs, stearin pitch, glycerol pitch and wool grease residues fall in heading 1522 . U.K.
Extract from the Harmonised System Explanatory Notes U.K.

Heading 1516 covers animal and vegetable fats and oils, which have undergone a specific chemical transformation of a kind mentioned below, but have not been further prepared.

The heading also covers similarly treated fractions of animal or vegetable fats and oils.

Hydrogenation, which is affected by bringing the products into contact with pure hydrogen at a suitable temperature and pressure in the presence of a catalyst (usually finely divided nickel), raises the melting points of fats and increases the consistency of oils by transforming unsaturated glycerides into saturated glycerides of higher melting points.

[F3Heading 1518 covers inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of the Chapter, not elsewhere specified or included.

This part covers, inter alia, used deep-frying oil containing, for example, rape oil, soya-bean oil and a small quantity of animal fat, for use in the preparation of animal feeds.]

a

[F4Commission Implementing Regulation (EU) 2019/2007 of 18 November 2019 laying down rules for the application of Regulation (EU) 2017/625 of the European Parliament and of the Council as regards the lists of animals, products of animal origin, germinal products, animal by-products and derived products and hay and straw subject to official controls at border control posts and amending Decision 2007/275/EC ( OJ L 312, 29.11.2019, p. 1 ).] ]

CN code Description Qualification and explanation
(1) (2) (3)
1501 Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 .

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

1502 Fats of bovine animals, sheep or goats, other than those of heading 1503 .

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

1503 00 Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

1504 Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

[F51505 00 Wool grease and fatty substances derived therefrom (including lanolin).

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .] ]

1506 00 00 Other animal fats and oils and their fractions, whether or not refined, but not chemically modified.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

1516 10 Animal fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

Ex1517 Margarine, edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 .

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

Ex15180091 Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516 .

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

[F5Ex15180095 Inedible mixtures or preparations of animal or of animal and vegetable fats and oils and their fractions.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

Ex15180099 Other.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .] ]

1521 90 91 Raw beeswax and other insect waxes.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

1521 90 99 Beeswax and other insect waxes, whether or not refined or coloured, other than raw.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]

Ex152200 Degras; residues resulting from the treatment of fatty substances or animal and vegetable waxes.

[F2Composite products only (see Articles 4 and 6 of this Decision).

For products other than composite products, see Annex I to Commission Implementing Regulation (EU) 2019/2007 a .]