[F1Sucrose Peptone Agar (SPA) U.K.
Sucrose | 20,0 g |
Bacto-Peptone (Difco) | 5,0 g |
K 2 HPO 4 | 0,5 g |
MgSO 4 .7H 2 O | 0,25 g |
Bacto-Agar (Difco) | 15,0 g |
Distilled water | 1,0 l |
pH 7,2 – 7,4 |
Dissolve ingredients and sterilise by autoclaving at 121 °C for 15 minutes.]