- Y Diweddaraf sydd Ar Gael (Diwygiedig)
- Pwynt Penodol mewn Amser (31/12/2020)
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Commission Directive 2003/91/EC of 6 October 2003 setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species (Text with EEA relevance)
When the UK left the EU, legislation.gov.uk published EU legislation that had been published by the EU up to IP completion day (31 December 2020 11.00 p.m.). On legislation.gov.uk, these items of legislation are kept up-to-date with any amendments made by the UK since then.
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EU Directives are published on this site to aid cross referencing from UK legislation. Since IP completion day (31 December 2020 11.00 p.m.) no amendments have been applied to this version.
Textual Amendments
F1 Substituted by Commission Implementing Directive (EU) 2019/1985 of 28 November 2019 amending Directives 2003/90/EC and 2003/91/EC setting out implementing measures for the purposes of Article 7 of Council Directive 2002/53/EC and Article 7 of Council Directive 2002/55/EC respectively, as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of agricultural plant species and vegetable species (Text with EEA relevance).
Scientific name | Common name | CPVO protocol |
---|---|---|
Allium cepa L . ( Cepa group) | Onion and Echalion | TP 46/2 of 1.4.2009 |
Allium cepa L. (Aggregatum group) | Shallot | TP 46/2 of 1.4.2009 |
Allium fistulosum L. | Japanese bunching onion or Welsh onion | TP 161/1 of 11.3.2010 |
Allium porrum L. | Leek | TP 85/2 of 1.4.2009 |
Allium sativum L. | Garlic | TP 162/1 of 25.3.2004 |
Allium schoenoprasum L. | Chives | TP 198/2 of 11.3.2015 |
Apium graveolens L. | Celery | TP 82/1 of 13.3.2008 |
Apium graveolens L. | Celeriac | TP 74/1 of 13.3.2008 |
Asparagus officinalis L. | Asparagus | TP 130/2 of 16.2.2011 |
Beta vulgaris L. | Beetroot including Cheltenham beet | TP 60/1 of 1.4.2009 |
Beta vulgaris L. | Spinach beet or Chard | TP 106/1 of 11.3.2015 |
Brassica oleracea L. | Curly kale | TP 90/1 of 16.2.2011 |
Brassica oleracea L. | Cauliflower | TP 45/2 Rev. 2 of 21.3.2018 |
Brassica oleracea L. | Sprouting broccoli or Calabrese | TP 151/2 Rev. of 15.3.2017 |
Brassica oleracea L. | Brussels sprouts | TP 54/2 Rev. of 15.3.2017 |
Brassica oleracea L. | Kohlrabi | TP 65/1 Rev. of 15.3.2017 |
Brassica oleracea L. | Savoy cabbage, White cabbage and Red cabbage | TP 48/3 Rev. of 15.3.2017 |
Brassica rapa L. | Chinese cabbage | TP 105/1 of 13.3.2008 |
Capsicum annuum L. | Chilli or Pepper | TP 76/2 Rev. of 15.3.2017 |
Cichorium endivia L. | Curled-leaved endive and Plain-leaved endive | TP 118/3 of 19.3.2014 |
Cichorium intybus L. | Industrial chicory | TP 172/2 of 1.12.2005 |
Cichorium intybus L. | Leaf chicory | TP 154/1 Rev. of 19.3.2019 |
Cichorium intybus L. | Witloof chicory | TP 173/2 of 21.3.2018 |
Citrullus lanatus (Thunb.) Matsum. et Nakai | Watermelon | TP 142/2 of 19.3.2014 |
Cucumis melo L. | Melon | TP 104/2 of 21.3.2007 |
Cucumis sativus L. | Cucumber and Gherkin | TP 61/2 Rev. 2 of 19.3.2019 |
Cucurbita maxima Duchesne | Gourd | TP 155/1 of 11.3.2015 |
Cucurbita pepo L. | Marrow or Courgette | TP 119/1rev. of 19.3.2014 |
Cynara cardunculus L. | Globe artichoke and Cardoon | TP 184/2 of 27.2.2013 |
Daucus carota L. | Carrot and Fodder carrot | TP 49/3 of 13.3.2008 |
Foeniculum vulgare Mill. | Fennel | TP 183/1 of 25.3.2004 |
Lactuca sativa L. | Lettuce | TP 13/6 Rev. of 15.2.2019 |
Solanum lycopersicum L. | Tomato | TP 44/4 Rev. 3 of 21.3.2018 |
Petroselinum crispum (Mill.) Nyman ex A. W. Hill | Parsley | TP 136/1 of 21.3.2007 |
Phaseolus coccineus L. | Runner bean | TP 9/1 of 21.3.2007 |
Phaseolus vulgaris L. | Dwarf French bean and Climbing French bean | TP 12/4 of 27.2.2013 |
Pisum sativum L. (partim) | Wrinkled pea, Round pea and Sugar pea | TP 7/2 Rev. 2 of 15.3.2017 |
Raphanus sativus L. | Radish, Black radish | TP 64/2 Rev. of 11.3.2015 |
Rheum rhabarbarum L | Rhubarb | TP 62/1 of 19.4.2016 |
Scorzonera hispanica L. | Scorzonera or Black salsify | TP 116/1 of 11.3.2015 |
Solanum melongena L. | Aubergine or Egg plant | TP 117/1 of 13.3.2008 |
Spinacia oleracea L. | Spinach | TP 55/5 Rev. 2 of 15.3.2017 |
Valerianella locusta (L.) Laterr. | Corn salad or Lamb’s lettuce | TP 75/2 of 21.3.2007 |
Vicia faba L. (partim) | Broad bean | TP Broadbean/1 of 25.3.2004 |
Zea mays L. (partim) | Sweet corn and Pop corn | TP 2/3 of 11.3.2010 |
Solanum habrochaites S. Knapp & D.M. Spooner ; Solanum lycopersicum L. x Solanum habrochaites S. Knapp & D.M. Spooner ; Solanum lycopersicum L. x Solanum peruvianum (L.) Mill .; Solanum lycopersicum L. x Solanum cheesmaniae (L. Ridley) Fosberg ; Solanum pimpinellifolium L. x Solanum habrochaites S. Knapp & D.M. Spooner | Tomato rootstocks | TP 294/1 Rev. 3 of 21.3.2018 |
Cucurbita maxima Duchesne x Cucurbita moschata Duchesne | Interspecific hybrids of Cucurbita maxima Duchesne x Cucurbita moschata Duchesne for use as rootstocks | TP 311/1 of 15.3.2017] |
[F1The text of these protocols can be found on the CPVO web site (www.cpvo.europa.eu).]
Textual Amendments
F1 Substituted by Commission Implementing Directive (EU) 2019/1985 of 28 November 2019 amending Directives 2003/90/EC and 2003/91/EC setting out implementing measures for the purposes of Article 7 of Council Directive 2002/53/EC and Article 7 of Council Directive 2002/55/EC respectively, as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of agricultural plant species and vegetable species (Text with EEA relevance).
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