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Regulation (EC) No 853/2004 of the European Parliament and of the CouncilDangos y teitl llawn

Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin

[X11.11. ‘ Offal ’ means fresh meat other than that of the carcase, including viscera and blood.] U.K.

Editorial Information

X1Substituted by Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (Official Journal of the European Union L 139 of 30 April 2004).