- Y Diweddaraf sydd Ar Gael (Diwygiedig)
- Pwynt Penodol mewn Amser (26/07/2019)
- Gwreiddiol (Fel y’i mabwysiadwyd gan yr UE)
Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin
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Version Superseded: 31/12/2020
Point in time view as at 26/07/2019. This version of this provision has been superseded.
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There are currently no known outstanding effects for the Regulation (EC) No 853/2004 of the European Parliament and of the Council,
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[F1Without prejudice to the general application of Article 9 and Article 10(1), the Commission may lay down the following measures by means of implementing act. Those implementing acts shall be adopted in accordance with the procedure referred to in Article 12(2):]
[F2. . . . .]
to specify, in respect of MSM, which calcium content is not significantly higher than that of minced meat;
to lay down other treatments that may be applied in a processing establishment to live bivalve molluscs from class B or C production areas that have not been submitted to purification or relaying;
to specify recognised testing methods for marine biotoxins;
[F2. . . . .
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. . . . .
. . . . .]
to lay down freshness criteria and limits with regard to histamine and total volatile nitrogen for fisheries products;
to permit the use for the manufacture of certain dairy products of raw milk not meeting the criteria laid down in Annex III, Section IX, as regards its plate count and somatic cell count;
without prejudice to Directive 96/23/EC (1) , to fix a maximum permitted value for the combined total of residues of antibiotic substances in raw milk;
and
to approve equivalent processes for the production of gelatine or collagen.]
Editorial Information
X1Substituted by Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (Official Journal of the European Union L 139 of 30 April 2004).
Textual Amendments
F1 Substituted by Regulation (EU) 2019/1243 of the European Parliament and of the Council of 20 June 2019 adapting a number of legal acts providing for the use of the regulatory procedure with scrutiny to Articles 290 and 291 of the Treaty on the Functioning of the European Union (Text with EEA relevance).
F2 Deleted by Regulation (EU) 2019/1243 of the European Parliament and of the Council of 20 June 2019 adapting a number of legal acts providing for the use of the regulatory procedure with scrutiny to Articles 290 and 291 of the Treaty on the Functioning of the European Union (Text with EEA relevance).
[X1Council Directive 96/23/EC of 29 April 1996 on measures to monitor certain substances and residues thereof in live animals and animal products ( OJ L 125, 23.5.1996, p. 10 ). Directive as amended by Regulation (EC) No 806/2003 ( OJ L 122, 16.5.2003, p. 1 ).]
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