Article 1.Individually packaged boneless cuts from fresh or chilled forequarters and...
Article 2.For the purposes of this Regulation, the following definitions shall...
Article 3.(1) The operator shall submit to the competent authorities indicated...
Article 4.The period within which the quarters must be boned shall,...
Article 5.(1) After boning, the operator shall submit for endorsement to...
Article 6.(1) Customs formalities for export from the Community for supplies...
Article 7.(1) Except in cases of force majeure, special refunds shall...
Article 8.By way of derogation from Article 5(2), Member States may...
Article 9.(1) The Member States shall determine the conditions for supervision...
Article 10.For certificates as provided for in Article 5(1), endorsed by...
Article 11.Regulation (EEC) No 1964/82 is repealed. References to the repealed...
Article 12.This Regulation shall enter into force on 1 January 2008....
Commission Regulation (EC) No 1359/2007Dangos y teitl llawn
Commission Regulation (EC) No 1359/2007 of 21 November 2007 laying down the conditions for granting special export refunds on certain cuts of boned meat of bovine animals (Codified version)