Chwilio Deddfwriaeth

Regulation (EC) No 1333/2008 of the European Parliament and of the CouncilDangos y teitl llawn

Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives (Text with EEA relevance)

 Help about what version

Pa Fersiwn

  • Y Diweddaraf sydd Ar Gael (Diwygiedig)
  • Gwreiddiol (Fel y’i mabwysiadwyd gan yr UE)
 Help about advanced features

Nodweddion Uwch

 Help about opening options

Dewisiadau AgorExpand opening options

 Help about UK-EU Regulation

Legislation originating from the EU

When the UK left the EU, legislation.gov.uk published EU legislation that had been published by the EU up to IP completion day (31 December 2020 11.00 p.m.). On legislation.gov.uk, these items of legislation are kept up-to-date with any amendments made by the UK since then.

Changes over time for: Table 1

 Help about opening options

Changes to legislation:

There are currently no known outstanding effects for the Regulation (EC) No 1333/2008 of the European Parliament and of the Council, Table 1 . Help about Changes to Legislation

[F1 [F2 Table 1

Foods in which the presence of an additive may not be permitted by virtue of the carry over principle set out in Article 18(1)(a) of Regulation (EC) No 1333/2008

e

[F3Regulation (EU) No 609/2013 of the European Parliament and of the Council of 12 June 2013 on food intended for infants and young children, food for special medical purposes, and total diet replacement for weight control and repealing Council Directive 92/52/EEC, Commission Directives 96/8/EC, 1999/21/EC, 2006/125/EC and 2006/141/EC, Directive 2009/39/EC of the European Parliament and of the Council and Commission Regulations (EC) No 41/2009 and (EC) No 953/2009 ( OJ L 181, 29.6.2013, p. 35 ).] ] ]

[F41 Unprocessed foods as defined in Article 3 of Regulation (EC) No 1333/2008, excluding meat preparations as defined by Regulation (EC) No 853/2004]
2 Honey as defined in Council Directive 2001/110/EC a
3 Non-emulsified oils and fats of animal or vegetable origin
4 Butter
5 Unflavoured pasteurised and sterilised (including UHT) milk and unflavoured plain pasteurised cream (excluding reduced fat cream)
6 Unflavoured fermented milk products, not heat-treated after fermentation
7 Unflavoured buttermilk (excluding sterilised buttermilk)
8 Natural mineral water as defined in Directive 2009/54/EC of the European Parliament and of the Council b and spring water and all other bottled or packed waters
9 Coffee (excluding flavoured instant coffee) and coffee extracts
10 Unflavoured leaf tea
11 Sugars as defined in Council Directive 2001/111/EC c
12 Dry pasta, excluding gluten-free and/or pasta intended for hypoproteic diets, in accordance with Directive 2009/39/EC of the European Parliament and of the Council d
[F313 Foods for infants and young children as referred to in Regulation (EU) No 609/2013 e , including foods for special medical purposes for infants and young children]

Yn ôl i’r brig

Options/Help