Commission Regulation (EU) No 883/2010 of 7 October 2010 concerning the authorisation of a new use of Saccharomyces cerevisiae NCYC Sc 47 as a feed additive for calves for rearing (holder of the authorisation Société industrielle Lesaffre) (Text with EEA relevance) (c. 883)

ANNEXU.K.

Identification number of the additive	Name of the holder of authorisation	Additive	Composition, chemical formula, description, analytical method	Species or category of animal	Maximum age	Minimum content	Maximum content	Other provisions	End of period of authorisation
^a Details of the analytical methods are available at the following address of the Community Reference Laboratory: www.irmm.jrc.be/crl-feed-additives
Identification number of the additive	Name of the holder of authorisation	Additive		Species or category of animal	Maximum age	CFU/kg of complete feedingstuff with a moisture content of 12 %		Other provisions	End of period of authorisation
Category of zootechnical additives. Functional group: gut flora stabilisers
4b1702	Société Industrielle Lesaffre	Saccharomyces cerevisiae NCYC Sc 47	Additive composition Preparation of Saccharomyces cerevisiae NCYC Sc 47 containing a minimum of 5 × 10⁹ CFU/g Characterisation of active substance Saccharomyces cerevisiae NCYC Sc 47 Analytical methods ^a Pour plate method using a chloramphenicol yeast extract agar based on the ISO 7954 method. Polymerase chain reaction (PCR)	Calves for rearing	—	1,5 × 10⁹	—	In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.	28.10.2020