Commission Regulation (EU) No 1086/2011Dangos y teitl llawn

Commission Regulation (EU) No 1086/2011 of 27 October 2011 amending Annex II to Regulation (EC) No 2160/2003 of the European Parliament and of the Council and Annex I to Commission Regulation (EC) No 2073/2005 as regards salmonella in fresh poultry meat (Text with EEA relevance)

Article 1U.K.

In Annex II to Regulation (EC) No 2160/2003, point 1 of Part E is replaced by the following:

‘1.From 1 December 2011, fresh poultry meat from animal populations listed in Annex I shall meet the relevant microbiological criterion set out in Row 1.28 of Chapter 1 of Annex I to Commission Regulation (EC) No 2073/2005(1).’.

Article 2U.K.

Annex I to Regulation (EC) No 2073/2005 is amended in accordance with the Annex to this Regulation:

Article 3U.K.

This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.

It shall apply from 1 December 2011.

This Regulation shall be binding in its entirety and directly applicable in all Member States.