xmlns:atom="http://www.w3.org/2005/Atom" xmlns:atom="http://www.w3.org/2005/Atom"
In Part E of Annex II to Regulation (EC) No 1333/2008, in the food category 06.4.5 ‘Fillings of stuffed pasta (ravioli and similar)’:
the following entry is inserted after the entry for E 200-203:
‘E 392 | Extracts of rosemary | 250 | (41) (46) | only in fillings of stuffed dry pasta | Period of application: From 25 December 2012.’ |