ANNEXU.K.
| a 1 CU is the amount of enzyme that liberates 0,128 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,5 and 30 °C. | |||||||||
| b Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports | |||||||||
| Identification number of the additive | Name of the holder of authorisation | Additive | Composition, chemical formula, description, analytical method | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation |
|---|---|---|---|---|---|---|---|---|---|
| Units of activity/kg of complete feedingstuff with a moisture content of 12 % | |||||||||
| Category of zootechnical additives. Functional group: digestibility enhancers. | |||||||||
| 4a1616 | Huvepharma NV | Endo-1,4-beta-glucanase EC 3.2.1.4 | Additive composition:Preparation of endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Trichoderma citrinoviride Bisset (IM SD142) with a minimum activity of 2 000 CUa/g (solid and liquid form). Characterisation of the active substance:Endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Trichoderma citrinoviride Bisset (IM SD142). Analytical method b:For the determination of endo-1,4-beta-glucanase in feed additive, premixtures and feedingstuffs:
| Chickens for fattening and minor poultry species for fattening | — | 500 CU | — | 1.In the directions for use of the additive and premixture, indicate the storage conditions and stability to pelleting.2.For safety: breathing protection, glasses and gloves shall be used during handling.3.For use in weaned piglets until approximately 35 kg. | 31 December 2025 |
| Weaned piglets | 350 CU | ||||||||