Price increases and reductionsU.K.
Table I
Price increases for moisture content for cereals other than maize | |
Moisture content(%) | Increases(EUR/tonne) |
---|---|
Less than 12.5 to 12 | 0,5 |
Less than 12 to 11,5 | 1 |
Less than 11,5 | 1.5 |
Price increases for moisture content for maize | |
Moisture content(%) | Increases(EUR/tonne) |
---|---|
Less than 12 to 11,5 | 0,5 |
Less than 11,5 | 1 |
Table II
Price reductions for moisture content for cereals other than maize | |
Moisture content(%) | Reduction(EUR/tonne) |
---|---|
More than 13,0 to 13,5 | 0,5 |
More than 13,5 to 14,0 | 1,0 |
More than 14,0 to 14,5 | 1,5 |
Price reductions for moisture content for maize | |
Moisture content(%) | Reduction(EUR/tonne) |
---|---|
More than 12,5 to 13,0 | 0,5 |
More than 13,0 to 13,5 | 1,0 |
Table III
Price increases for protein content of common wheat
a As % of dry matter. | |
Protein contenta(N × 5,7) | Price increase(EUR/tonne) |
---|---|
More than 12,0 | 2,5 |
Table IV
Price reductions for protein content for common wheat
a As % of dry matter. | |
Protein contenta(N × 5,7) | Price reduction(EUR/tonne) |
---|---|
Less than 11,5 to 11,0 | 2,5 |