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Commission Regulation (EU) 2018/1481Dangos y teitl llawn

Commission Regulation (EU) 2018/1481 of 4 October 2018 amending Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards octyl gallate (E 311) and dodecyl gallate (E 312) (Text with EEA relevance)

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ANNEX

(1)

Annex II to Regulation (EC) No 1333/2008 is amended as follows:

(a)

in Part B, in Table 3: Additives other than colours and sweeteners, the entries for the food additives E 311 octyl gallate and E 312 dodecyl gallate are deleted;

(b)

in Part C, in Table 5: Other additives that may be regulated combined, point (k) ‘E 310-320: Gallates, TBHQ and BHA’ is replaced by the following:

‘(k)E 310–320: Propyl gallate, TBHQ and BHA

E-numberName
E 310Propyl gallate
E 319Tertiary-butyl hydroquinone (TBHQ)
E 320Butylated hydroxyanisole (BHA)’
(c)

Part E is amended as follows:

1.

In category 01.5 (Dehydrated milk as defined by Directive 2001/114/EC), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1)only milk powder for vending machines’
2.

In category 02.1 (Fats and oils essentially free from water (excluding anhydrous milkfat)), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA, individually or in combination) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (41)only fats and oils for the professional manufacture of heat- treated foods; frying oil and frying fat (excluding olive pomace oil) and lard, fish oil, beef, poultry and sheep fat’
3.

In category 02.2.2 (Other fat and oil emulsions including spreads as defined by Council Regulation (EC) No 1234/2007 and liquid emulsions), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA, individually or in combination) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (2)only frying fat’
4.

In category 04.2.5.4 (Nut butters and nut spreads), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (41)only processed nuts’
5.

In category 04.2.6 (Processed potato products), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA25(1)only dehydrated potatoes’
6.

In category 05.3 (Chewing gum), the entry concerning food additives E 310-321 (Gallates, TBHQ, BHA and BHT) is replaced by the following:

‘E 310-321Propyl gallate, TBHQ, BHA and BHT400(1)’
7.

In category 06.3 (Breakfast cereals), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (13)only precooked cereals’
8.

In category 06.7 (Pre-cooked or processed cereals), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1)only pre-cooked cereals’
9.

In category 07.2 (Fine bakery wares), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1)only cake mixes’
10.

In category 08.3.1 (Non-heat–treated meat products), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (13)only dehydrated meat’
11.

In category 08.3.2 (Heat–treated meat products), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (13)only dehydrated meat’
12.

In category 12.2.2 (Seasonings and condiments), the entry concerning food additives E 310-321 (Gallates, TBHQ, BHA and BHT) is replaced by the following:

‘E 310-321Propyl gallate, TBHQ, BHA and BHT200(1) (13)’
13.

In category 12.5 (Soups and broths), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (13)only dehydrated soups and broths’
14.

In category 12.6 (Sauces), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (13)’
15.

In category 15.1 (Potato-, cereal-, flour- or starch-based snacks), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1)only cereal-based snack foods’
16.

In category 15.2 (Processed nuts), the entry concerning food additives E 310-320 (Gallates, TBHQ and BHA) is replaced by the following:

‘E 310-320Propyl gallate, TBHQ and BHA200(1) (13)’
17.

In category 17.1 (Food supplements supplied in a solid form including capsules and tablets and similar forms, excluding chewable forms), the entry concerning food additives E 310-321 (Gallates, TBHQ, BHA and BHT) is replaced by the following:

‘E 310-321Propyl gallate, TBHQ, BHA and BHT400(1)’
18.

In category 17.2 (Food supplements supplied in a liquid form), the entry concerning food additives E 310-321 (Gallates, TBHQ, BHA and BHT) is replaced by the following:

‘E 310-321Propyl gallate, TBHQ, BHA and BHT400(1)’
19.

In category 17.3 (Food supplements supplied in a syrup-type or chewable form), the entry concerning food additives E 310-321 (Gallates, TBHQ, BHA and BHT) is replaced by the following:

‘E 310-321Propyl gallate, TBHQ, BHA and BHT400(1)’
(2)

Annex III to Regulation (EC) No 1333/2008 is amended as follows:

(a)

in Part 4 (Food additives including carriers in food flavourings), the entries concerning food additives E 310, E 311, E 312, E 319 and E 320 are replaced by the following:

‘E 310Propyl gallateEssential oils1 000 mg/kg (propyl gallate, TBHQ and BHA, individually or in combination) in the essential oils
E 319Tertiary-butyl hydroquinone (TBHQ)
E 320Butylated hydroxyanisole (BHA)Flavourings other than essential oils

100 mg/kg (1) (propyl gallate)

200 mg/kg (1) (TBHQ and BHA, individually or in combination) in flavourings’

(b)

in Part 4 (Food additives including carriers in food flavourings), the footnote (1) is replaced by the following:

‘(1)Proportionality rule: when combinations of propyl gallate, TBHQ, and BHA are used, the individual levels must be reduced proportionally.’

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