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SCHEDULES

SCHEDULE 1N.I.PROVISIONS OF REGULATIONS UNDER ARTICLE 15(1)

Fitness, etc., of foodN.I.

3.[F1F1(1)] Provision for regulating generally the treatment and disposal of any food—N.I.

(a)which is unfit for human consumption; or

(b)which, though not unfit for human consumption, is not intended for, or is prohibited from being sold for, such consumption.

[F1(2) Provision for the following, namely—

(a)for the registration by the Department of Agriculture[F2 or the Food Standards Agency] of premises used or proposed to be used for the purpose of sterilising meat to which sub-paragraph (1) applies, and for prohibiting the use for that purpose of any premises which are not registered in accordance with the regulations; or

(b)for the issue by that Department[F2 or the Food Standards Agency] of licences in respect of the use of premises for the purpose of sterilising such meat, and for prohibiting the use for that purpose of any premises except in accordance with a licence issued under the regulations.]