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Changes over time for: Inspection, etc., of food sources
Llinell Amser Newidiadau
This timeline shows the different points in time where a change occurred. The dates will coincide with the earliest date on which the change (e.g an insertion, a repeal or a substitution) that was applied came into force. The first date in the timeline will usually be the earliest date when the provision came into force. In some cases the first date is 01/02/1991 (or for Northern Ireland legislation 01/01/2006). This date is our basedate. No versions before this date are available. For further information see the Editorial Practice Guide and Glossary under Help.
Status:
Point in time view as at 31/10/2013.
Changes to legislation:
There are currently no known outstanding effects for the The Food Safety (Northern Ireland) Order 1991, Inspection, etc., of food sources.
Changes to Legislation
Revised legislation carried on this site may not be fully up to date. At the current time any known changes or effects made by subsequent legislation have been applied to the text of the legislation you are viewing by the editorial team. Please see ‘Frequently Asked Questions’ for details regarding the timescales for which new effects are identified and recorded on this site.
Inspection, etc., of food sourcesN.I.
7.—(1) Provision for securing the inspection of food sources by authorised officers for the purpose of ascertaining whether they—N.I.
(a)fail to comply with the requirements of the regulations; or
(b)are such that any food derived from them is likely to fail to comply with those requirements.
(2) Provision for enabling an authorised officer, if it appears to him on such an inspection that any food source falls[ (or is likely to fall)] within sub‐paragraph (1)(a) or (b), to give notice to the person in charge of the food source that, until a time specified in the notice or until the notice is withdrawn—
(a)no commercial operations are to be carried out with respect to the food source; and
(b)the food source either is not to be removed or is not to be removed except to some place so specified.
(3) Provision for enabling an authorised officer, if on further investigation it appears to him, in the case of any such food source which is a live animal or bird, that there is present in the animal or bird any substance whose presence is prohibited by the regulations, to cause the animal or bird to be slaughtered.
Yn ôl i’r brig