- Y Diweddaraf sydd Ar Gael (Diwygiedig)
- Pwynt Penodol mewn Amser (30/06/2006)
- Gwreiddiol (a wnaed Fel)
Point in time view as at 30/06/2006.
There are currently no known outstanding effects for the The Plastic Materials and Articles in Contact with Food Regulations (Northern Ireland) 2006, PART 2.
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3.—(1) No person may —
(a)use for the handling of food in the course of a business;
(b)sell for the purpose of handling of food; or
(c)import from anywhere other than an EEA State for the purpose of handling of food,
a plastic material or article which fails to meet the required standard.
(2) For the purposes of this regulation a plastic material or article fails to meet the required standard if —
(a)it has been manufactured with a prohibited monomer as described in regulation 4(2) or a prohibited additive as described in regulation 5(2); or
(b)it does not meet the required standards set out in regulation 6, 7, 8, 9 or 10.
Commencement Information
I1Reg. 3 in operation at 30.6.2006, see reg. 1
4.—(1) Subject to paragraphs (3), (4) and (5), no person may use any prohibited monomer in the manufacture of any plastic material or article.
(2) A prohibited monomer is any monomer which is not —
(a)of good technical quality;
(b)identified by PM/REF no, CAS no (if any) and name in columns 1, 2 and 3 respectively of the relevant section of Part 1 of Schedule 1; and
(c)used in accordance with any restrictions and specifications for that monomer set out or referred to in column 4 of that Schedule.
(3) Paragraph (1) does not apply to the use of a monomer in the manufacture of any —
(a)surface coatings obtained from resinous of polymerised products in liquid, powder or dispersion form, including but not limited to varnishes, lacquers and paints;
(b)epoxy resins;
(c)adhesives and adhesion promoters; or
(d)printing inks.
(4) Paragraph (1) shall not be taken to prohibit the manufacture of any plastic material or article with any substance if the substance in question is a mixture which falls within paragraph 3(c) (relating to mixtures of authorised substances) of Annex II to the Directive and is of good technical quality.
(5) In any proceedings for an offence under these Regulations where it is alleged that a plastic material or article does not comply with paragraph (1) because it was manufactured with any monomer (whether or not of good technical quality) other than one mentioned in paragraph (2)(b) it shall a be defence for the person accused to prove that —
(a)each monomer is present in the finished plastic material as an impurity, a reaction intermediate or a decomposition product which falls within paragraph 3(a) of Annex II to the Directive,
(b)each such monomer is an oligomer or a natural or synthetic macromolecular substance or a mixture thereof which falls within paragraph 3(b) of that Annex, or
(c)each monomer falls within either sub-paragraph (a) or (b)of these Regulations,
and is of good technical quality.
(6) Part 2 of Schedule 1 has effect to supplement this regulation and Part 1 of that Schedule.
Commencement Information
I2Reg. 4 in operation at 30.6.2006, see reg. 1
5.—(1) Subject to paragraph (3) no person may use in the manufacture of any plastic material or article any prohibited additive.
(2) A prohibited additive is —
(a)any additive identified by PM/REF No, CAS No (if any) and name in columns 1, 2 and 3 respectively of Part 1 or Part 2 of Schedule 2 which —
(i)is not of good technical quality, or
(ii)is not used in accordance with any restrictions and specifications for that additive set out in the corresponding entry in column 4 of Part 1 or Part 2 of that Schedule; or
(b)any food additive authorised by Directive 89/107 or any flavouring authorised by Directive 88/388 that migrates into food —
(i)in a quantity that has a technical function in the final food product, or
(ii)where the food is of a type for which the use of any such food additive or flavouring is so authorised, in quantities exceeding the limits provided for in Directive 89/107 or Directive 88/388 as appropriate, or in Schedule 2, whichever is the lower.
(3) In any proceedings for an offence under these Regulations where it is alleged that the commission of the offence is due to the manufacture of a plastic material or article with any additive identified in Part 1 or Part 2 of Schedule 2 which is not of good technical quality, it shall be a defence for the person accused to prove that each such additive is present in the finished plastic material or article as an impurity, a reaction intermediate or a decomposition product.
(4) Part 3 of Schedule 2 has effect to supplement this regulation and Parts 1 and 2 of that Schedule.
Commencement Information
I3Reg. 5 in operation at 30.6.2006, see reg. 1
6.—(1) Subject to paragraph (2), where a migration limit expressed in mg/kg is indicated in column 4 of the relevant section of Part 1 of Schedule 1 in relation to any monomer, a plastic material or article manufactured from that monomer meets the required standard under this regulation if it is not capable of transferring constituents of that monomer to food with which the plastic material or article may come into contact in quantities exceeding the appropriate limit, and for the purposes of this paragraph the appropriate limit is —
(a)the number of milligrams expressed in column 4 released per kilogram of food in the case of any plastic material or article other than one specified in sub-paragraph (b); and
(b)one sixth of the number of milligrams expressed in column 4 per square decimetre of surface area of the plastic material or article if the plastic material or article comprises —
(i)an article which is a container or is comparable to a container or can be filled, having a capacity of less than 500 millilitres or more than 10 litres, or
(ii)sheet, film or other plastic material or article which cannot be filled or for which it is impracticable to estimate the relationship between the surface area of the material or article in question and the quantity of food in contact with that surface area.
(2) A plastic material or article manufactured from any monomer for which a migration limit in mg/kg is expressed in column 4 of the relevant section of Part 1 of Schedule 1 is not deemed to be capable of transferring constituents of that monomer to food with which the plastic material or article may come into contact in quantities exceeding the appropriate limit in paragraph (1) if the only food with which that plastic material or article may come into contact is food to which regulation 9(3) applies.
Commencement Information
I4Reg. 6 in operation at 30.6.2006, see reg. 1
7.—(1) Subject to paragraph (2), where a migration limit expressed in mg/kg is indicated in column 4 of Part 1 or 2 of Schedule 2 in relation to any additive, a plastic material or article manufactured containing that additive meets the required standard under this regulation if it is not capable of transferring constituents of that additive to food with which the plastic material or article may come into contact in quantities exceeding the appropriate limit, and for the purposes of this paragraph the appropriate limit is —
(a)the number of milligrams indicated in column 4 released per kilogram of food in the case of any plastic material or article other than one specified in sub-paragraph (b); and
(b)one sixth of the number of milligrams expressed in column 4 per square decimetre of surface area of the plastic material or article if the plastic material or article comprises —
(i)an article which is a container or is comparable to a container or can be filled, having a capacity of less than 500 millilitres or more than 10 litres, or
(ii)sheet, film or other plastic material or article which cannot be filled or for which it is impracticable to estimate the relationship between the surface area of the material or article in question and the quantity of food in contact with that surface area.
(2) A plastic material or article manufactured containing an additive for which a migration limit in mg/kg is expressed in column 4 of Part 1 or Part 2 of Schedule 2 is not deemed to be capable of transferring constituents of that additive to food with which the plastic material or article may come into contact in quantities exceeding the appropriate limit in paragraph (1) if the only food with which that plastic material or article may come into contact is food to which regulation 9(3) applies.
Commencement Information
I5Reg. 7 in operation at 30.6.2006, see reg. 1
8. A product obtained by bacterial fermentation meets the required standard under this regulation if it is —
(a)of good technical quality;
(b)identified by PM/REF No, CAS No and name in columns 1, 2 and 3 respectively of Schedule 3: and
(c)in compliance with the restrictions and specifications set out in column 4 of that Schedule.
Commencement Information
I6Reg. 8 in operation at 30.6.2006, see reg. 1
9.—(1) Subject to paragraph (3), a plastic material or article meets the required standard under this regulation if it is not capable of transferring its constituents to food with which it may come into contact in quantities exceeding the appropriate limit specified in paragraph (2).
(2) (a) In the case of any plastic material or article comprising —
(i)an article which is a container or comparable to a container or can be filled, with a capacity of not less than 500 millilitres and not more than 10 litres;
(ii)an article which can be filled and for which it is impracticable to estimate the surface area in contact with food; or
(iii)a cap, gasket, stopper or similar device for sealing
the appropriate limit is an overall migration limit of 60 milligrams of constituents released per kilogram of food.
(b)In the case of any other plastic material or article, the appropriate limit is an overall migration limit of 10 milligrams per square decimetre of the surface area of the plastic material or article.
(3) For the purposes of this regulation a plastic material or article is not deemed to fail to meet the required standard under paragraph (1) if the only food with which that material or article may come into contact is food —
(a)which is specified in the table to Part 4 of Schedule 6; and
(b)where there is no “X” placed anywhere in the group of columns headed “Simulants to be used” opposite that food.
(4) In any proceedings for an offence under these Regulations where it is alleged that a plastic material or article does not comply with this regulation, the defences available in paragraph 6(2) and 7(2) of Schedule 5 shall be available as specified in those paragraphs.
Commencement Information
I7Reg. 9 in operation at 30.6.2006, see reg. 1
10.—(1) Subject to paragraph (3), a plastic material or article manufactured using isocyanates or colourants prepared by diazo-coupling meets the required standard under this regulation if it is not capable of transferring in a detectable quantity primary aromatic amines (expressed as aniline), not being primary aromatic amines listed in these Regulations, to food with which that plastic material or article may come into contact.
(2) Schedule 4 has effect for the purpose of prescribing, for certain items listed in Part 1 of Schedule 1, Part 1 or 2 of Schedule 2, or Schedule 3, the specifications for those items that are referred to in column 4 of the Part or Schedule concerned.
(3) In paragraph (1) a detectable quantity means a quantity which can be determined with an analytical method capable of achieving a detection limit of at least 0.02 milligrams per kilogram of food or food simulant (including analytical tolerance).
Commencement Information
I8Reg. 10 in operation at 30.6.2006, see reg. 1
11.—(1) A plastic material or article shall be treated as capable of transferring constituents to food with which it may come into contact to the extent that such capability is established —
(a)in any case other than one to which sub-paragraph (b) applies, and subject to Article 8.4 of the Directive (which may be applied on compliance with the conditions stated therein), by the verification methods specified in Schedule 5 (including the analytical tolerances referred to in paragraph 8 of that Schedule) and Schedule 6;
(b)in any case where the extent to which vinyl chloride, as identified in Part 1 of Schedule 1, is capable of such transfer falls to be established, by the method referred to in regulation 7(2) of the 2005 Regulations.
(2) In Schedules 5 and 6, references to migration or release of a substance are to be construed as references to the transfer of constituents to the simulant representing the food or, as the case may be, food with which it may come into contact.
(3) The specific migration of a constituent from a plastic material or article shall where applicable be determined in the manner specified in the relevant sub-paragraph of paragraph 8 of Annex II to the Directive.
(4) The quantity of a constituent in a plastic material or article shall where applicable be determined in the manner specified in the sub-paragraph of paragraph 8 of Annex II to the Directive relating to the term “QM(T)”, “QMA” or “QMA(T)”, as the case may be.
Commencement Information
I9Reg. 11 in operation at 30.6.2006, see reg. 1
12.—(1) At marketing stages other than the retail stage a person who is in possession of any plastic material or article must ensure that the plastic material or article is accompanied by a written declaration which —
(a)attests that it complies with the legislation applicable to it; and
(b)provides, in respect of substances that are subject to a restriction on quantities migrating into food, information obtained from experimental data or theoretical calculation concerning —
(i)the levels of migration specific to those substances;
(ii)where appropriate, purity criteria in accordance with the purity Directives.
(2) In establishing which descriptions of food a material or article may come into contact with, it is to be assumed until the contrary is proved that, for the purposes of these Regulations, if particulars are shown in relation to that material or article in accordance with Regulation (EC) No. 1935/2004 of the European Parliament and of the Council(1), those particulars are accurate and that unless the particulars so indicate, there are no restrictions on the intended conditions of contact.
Commencement Information
I10Reg. 12 in operation at 30.6.2006, see reg. 1
13.—(1) In this regulation —
(a)any reference to a numbered Article is a reference to that Article in Regulation1895/2005;
(b)paragraphs (2) to (5) are subject to Article 1(3) (exception relating to certain storage containers and pipelines);
(c)for the purpose of Article 6(4) the competent authority is the authority identified in regulation 14.
(2) Subject to Article 6(1), (2) (transitional provisions) and (4) (labelling requirements), no person may —
(a)manufacture,
(b)use for the handling of food in the course of a business,
(c)sell for the purpose of the handling of food, or
(d)import for the purpose of the handling of food
any material or article in contravention of Article 3 or Article 4 (prohibitions relating to BFDGE and NOGE respectively).
(3) No person may manufacture any material or article in such a way as to contravene the requirements of Article 2 (controls on the migration of BADGE from materials and articles).
(4) Subject to Article 6(1), no person may —
(a)use for the handling of food in the course of a business,
(b)sell for the purpose of the handling of food, or
(c)import for the purpose of the handling of food
any material or article that has been manufactured in such a way as to contravene the requirements of Article 2.
(5) Subject to Article 6(3) (transitional provisions relating to materials and articles brought into contact with food before 1st January 2007), no person shall contravene the requirements of Article 5 (obligations regarding the provision of a written statement when marketing materials or articles containing BADGE or its derivatives).
(6) No person shall without reasonable excuse fail to comply with a request made under Article 6(4) (requirement to disclose date of filling to competent authority).
Commencement Information
I11Reg. 13 in operation at 30.6.2006, see reg. 1
Regulation (EC) No 1935/2004 of the European Parliament and of the Council on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC (OJ No. L338, 13.11.2004, p.4)
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