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The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2009

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There are currently no known outstanding effects for the The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2009, Section 4. Help about Changes to Legislation

Application of various Articles of the Food Safety (Northern Ireland) Order 1991N.I.

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4.  The following provisions of the Order shall apply for the purposes of these Regulations with the modification that any reference in those provisions to the Order or Part thereof shall be construed as a reference to these Regulations—

(a)Article 4 (presumptions that food intended for human consumption);

(b)Article 19 (offences due to fault of another person);

(c)Article 20 (defence of due diligence), as it applies for the purpose of Articles 13 or 14;

(d)Article 30(8) (which relates to documentary evidence);

(e)Article 34(1) (obstruction etc. of officers);

(f)Article 34(2), with the modification that the reference to “any such requirement as is mentioned in paragraph (1)(b)” shall be deemed to be a reference to any such requirement as is mentioned in Article 34(1)(b) as applied by paragraph (e);

(g)Article 36(1) (punishment of offences), in so far as it relates to offences under Article 34(1) as applied by paragraph (e); and

(h)Article 36(2) and (3), in so far as it relates to offences under Article 34(2) as applied by paragraph (f).

Commencement Information

I1Reg. 4 in operation at 1.1.2010, see reg. 1

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