The Marketing of Fresh Horticulture Produce Regulations (Northern Ireland) 2010

Regulation 15(2)

SCHEDULE 2N.I.Provisions under Commission Regulation 1580/2007

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Commencement Information

I1Sch. 2 in operation at 25.6.2010, see reg. 1(1)

Column 1Column 2Column 3
Relevant provision of Commission Regulation 1580/2007

Provision of Commission Regulation 1580/2007 to be read with the provision in column 1

Subject matter
Article 4(1)

Annex I, Art. 3(3), Art. 4(2), Art. 4(3), Art. 4(4), Art. 5 and Art. 6(2) and Art. 6(3).

General requirements for information particulars.

Article 4(2)Annex I, Art. 4(1), Art. 4(3), Art. 4(4) and Art. 6(1), Art. 6(2) and Art. 6(3).

Requirements for information particulars in documents accompanying bulk shipments and goods loaded directly onto a means of transport.

Article 4(3)Annex I, Art. 4(1), Art. 4(4) and Art. 6(1), 6(2) and Art. 6(3).

Requirement for information particulars in the case of distance contracts to be available before the purchase is concluded.

Article 4(4)Annex I, Art. 4(1), Art. 4(2), Art. 4(3) and Art. 6(1), Art. 6(2) and Art. 6(3).

Requirement for information particulars on invoices and accompanying documents.

Article 5Annex I, Art. 3(3) and Art. 6(1), Art. 6(2) and 6(3).

Requirement for information particulars at the retail stage.

Article 6(1)Annex I, Art. 3(3), Art. 5, Art. 6(2) and Art. 6(3).

Requirements for sale of mixes of different types of fruit and vegetables.

Article 9(5)Art. 9(1), Art. 9(2), Art. 9(3) and Art. 9(4).

Requirement for traders to provide information that Member States consider necessary for the database.

Article 10(4)Art. 10(1), Art. 10(2), Art. 10(3), Art. 11, Art. 12a and Annex III, and Art. 13.

Requirement for traders to provide inspection bodies with all information required by them for organising and carrying out conformity checks.

Article 20(3), final subparagraphArt. 9, Art 20(1) and Annex VI, Art. 20(2), Art. 20(3).Requirement for traders to supply all information deemed necessary by the inspection body for method of inspection.