The General Food Regulations (Northern Ireland) 2004
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Memorandwm Esboniadol
11. In regulation 2(1) (Interpretation) of the General Food Regulations (Northern Ireland) 2004(1) for the definition of “Regulation (EC) 178/2002” substitute:
““Regulation (EC) 178/2002” means Regulation (EC) No 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety, as last amended by Regulation (EU) 2017/745 of the European Parliament and of the Council.”(2).
(2)
OJ No. L 117, 5.5.2017, p. 1