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The Health Protection (Coronavirus, Restrictions) Regulations (Northern Ireland) 2021

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PART 2 N.I.RESTRICTIONS RELATING TO PREMISES ETC.

Requirement to close premisesN.I.

3.—(1) For the purposes of this regulation, “listed premises” and “listed businesses” means the premises and businesses listed in [F1part 1] of Schedule 1.

[F2(2) A person responsible for listed premises or a listed business must close those premises or that business except, in the case of an indoor swimming or diving pool or an indoor sports or exercise facility, for the purpose of—

(a)individual activity;

(b)activity by an individual with a carer or carers; or

(c)training or coaching by an individual with a trainer or coach provided that the person responsible takes reasonable steps to ensure that each participant maintains a distance of two metres from any other person on the premises.]

(3) Where listed premises or a listed business form part of larger premises or business, the person responsible for those larger premises or business complies with paragraph (1) by closing the listed premises or listed business.

Restrictions on non-essential retail businessesN.I.

F34.  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Restrictions on licenced and unlicenced premisesN.I.

5.[F4(1) A person responsible for carrying on a business or a members’ club which sells or provides food or drink (whether or not including intoxicating liquor) for consumption on the premises—

(a)must close to the public any indoor part of the premises, except to allow one individual from a party to make payment or to allow use of toilet, baby changing or breast feeding facilities and access to them;

(b)must not permit the consumption of food or drink including intoxicating liquor in any indoors part of the premises;

(c)may sell or provide food or drink including intoxicating liquor for consumption off the premises;

(d)must take reasonable steps to ensure that no more than six persons (not including children aged 12 or under) are seated at any one table (unless those seated at a table comprise a single household), and persons from no more than two households are seated at any one table (in this regulation [F5and in regulation 17] all those seated at a table are a “party”);

(e)must comply with the duty in regulation 15 (Visitor and Attendee Information) and the duty in regulation 17 (Requirement in relation to social distancing);

(f)must not permit on the premises—

(i)dancing; or

(ii)the provision of music, whether live or recorded, for dancing; or

(iii)live music;

(g)Sub-paragraph (f)(iii) shall not apply to music at a marriage ceremony or civil partnership ceremony;

(h)must carry out a risk assessment which complies with the requirements of regulation 9(5)(a) and which determines—

(i)the maximum number of persons who may be seated in each part of the premises; and

(ii)the volume at which any background or ambient music will be played so as to enable visitors to conduct conversation at normal loudness of speech;

(i)must retain the risk assessment referred to in subparagraph (h) on the premises and make it available immediately for inspection by visitors to the premises or to a relevant person on request;

(j)must take all reasonable measures to limit the risk of transmission of the coronavirus in accordance with regulation 9(5)(b);

(k)must display prominently, at each part of the premises, the maximum number of persons who may be seated in that part of the premises;

(l)must permit orders for food or drink (including intoxicating liquor) to be placed only by persons seated at a table;

(m)must not permit the consumption of food or drink (including intoxicating liquor) on the premises other than by a person seated at a table; and

(n)must not permit a visitor to move within the premises other than to enter or exit the premises, access a table, make a payment, or access and use toilet, baby changing or breast feeding facilities or a smoking area.]

(2) But a hotel or guesthouse may sell or provide—

(a)food or drink for consumption on the premises to its residents; or

(b)intoxicating liquor for consumption on the premises by a resident (and not by any other person) in the accommodation provided for the private use of the resident, provided that the intoxicating liquor is not delivered to that accommodation in response to a request from the resident.

(3) [F6Paragraphs (1)(a) and 1(b) (so far as they relate to food and drink other than intoxicating liquor) shall not apply]

(a)at a port, airport or motorway service station;

(b)on a ferry where the voyage to be undertaken by that vessel lasts or is expected to last in excess of 3 hours; or

(c)in a canteen in a workplace, school, prison, hospital, care home or military establishment.

Restrictions on off-licence businessesN.I.

6.F7(1) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F7(2) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(3) Intoxicating liquor sold or provided [F8for consumption off the premises] must be sold in the manufacturer's original sealed packaging.

Restrictions on take-away food businessesN.I.

F97.  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Restrictions on LibrariesN.I.

8.—(1) A person responsible for providing a library service must cease to do so.

(2) But where the library service includes facilities for visitors to access the internet—

(a)those facilities may continue to be provided; and

(b)a visitor may enter the premises from which the library service is being operated for that purpose.

(3) Books, materials and other items ordinarily provided as part of the library service may be delivered to, or collected by, a person who has ordered or requested them in advance by way of an on-line order or request, telephone or text or electronic messaging.

(4) For the purposes of paragraph (3), a visitor may enter the premises from which the library service is being operated for the purpose of collecting an item that person has previously ordered or requested.

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