- Y Diweddaraf sydd Ar Gael (Diwygiedig)
- Pwynt Penodol mewn Amser (01/03/2011)
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The Plastic Materials and Articles in Contact with Food (Scotland) Regulations 2009
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- Offerynnau Statudol yr Alban
- 2009 No. 30
- SCHEDULE 4
Pa Fersiwn
Nodweddion Uwch
- Dangos Graddfa Ddaearyddol(e.e. Lloegr, Cymru, Yr Alban aca Gogledd Iwerddon)
- Dangos Llinell Amser Newidiadau
Rhagor o Adnoddau
Changes over time for: SCHEDULE 4
Version Superseded: 22/04/2011
Alternative versions:
- 07/03/2009- Amendment
- 01/03/2011
Point in time - 22/04/2011- Amendment
- 22/12/2012- Amendment
Status:
Point in time view as at 01/03/2011.
Changes to legislation:
There are currently no known outstanding effects for the The Plastic Materials and Articles in Contact with Food (Scotland) Regulations 2009, SCHEDULE 4.
Changes to Legislation
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Regulation 14
SCHEDULE 4SINFORMATION TO BE CONTAINED IN A DECLARATION OF COMPLIANCE
This
Atodlen has no associated
Nodyn Gweithredol
1. The identity and address of the business operator which manufactures or imports the plastic materials or articles or the substances intended for the manufacturing of those materials or articles.S
Commencement Information
I1Sch. 4 para. 1 in force at 7.3.2009, see reg. 1(1)
2. The identity of the materials, the articles or the substances intended for the manufacturing of those materials and articles.S
Commencement Information
I2Sch. 4 para. 2 in force at 7.3.2009, see reg. 1(1)
3. The date of the declaration.S
Commencement Information
I3Sch. 4 para. 3 in force at 7.3.2009, see reg. 1(1)
4. Confirmation that the plastic materials or articles meet relevant requirements laid down in the Directive and Regulation 1935/2004.S
Commencement Information
I4Sch. 4 para. 4 in force at 7.3.2009, see reg. 1(1)
5. Adequate information relative to the substances used for which restrictions and/or specifications are in place under the Directive to allow the downstream business operators to ensure compliance with those restrictions.S
Commencement Information
I5Sch. 4 para. 5 in force at 7.3.2009, see reg. 1(1)
6. Adequate information relative to the substances which are subject to a restriction in food, obtained by experimental data or theoretical calculation about the level of their specific migration and, where appropriate, the purity criteria to enable the user of these materials or articles to comply with the relevant Community provisions or, in their absence, with national provisions applicable to food.S
Commencement Information
I6Sch. 4 para. 6 in force at 7.3.2009, see reg. 1(1)
7. Specifications on the use of the material or article, such as–S
(a)type or types of food with which it is intended to be put in contact;
(b)time and temperature of treatment and storage in contact with the food;
(c)ratio of food contact surface area to volume used to establish the compliance of the material or article.
Commencement Information
I7Sch. 4 para. 7 in force at 7.3.2009, see reg. 1(1)
8. Confirmation that, when a plastic functional barrier is used in a plastic multi layer material or article, the material or article complies with the requirements of Article 7a(2), (3) and (4) of the Directive.S
Commencement Information
I8Sch. 4 para. 8 in force at 7.3.2009, see reg. 1(1)
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