- Y Diweddaraf sydd Ar Gael (Diwygiedig)
- Gwreiddiol (a wnaed Fel)
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2.—(1) The Food Hygiene (Scotland) Regulations 2006(1) are amended in accordance with this Regulation.
(2) In regulation 2(1) (interpretation), in the definition beginning “Decision 2006/766”—
(a)for “and” substitute “,”; and
(b)after “Regulation 1079/2013” insert “and Regulation 579/2014(2).”.
(3) In Schedule 1 (definitions of EU legislation), after the definition of Regulation 1079/2013, insert—
““Regulation 579/2014” means Commission Regulation (EU) No. 579/2014 granting derogation from certain provisions of Annex II to Regulation (EC) No. 852/2004 of the European Parliament and the Council as regards the transport of liquid oils and fats by sea(3).”.
(4) In Schedule 2 (specified Community provisions), in the third entry (referring to Article 4(2) of Regulation 852/2004), at the end of column 2 (subject-matter), omit the full stop and insert “and Regulation 579/2014(4).”.
(5) In Schedule 3 (bulk transport in sea-going vessels of liquid oils or fats or of raw sugar)—
(a)omit paragraphs 2 to 6;
(b)in paragraph 14(1) omit “Commission Directive 96/3/EC or”; and
(c)omit paragraph 14(2).
S.S.I. 2006/3. Relevant amending instruments are S.S.I. 2012/75 and S.S.I. 2013/336.
OJ L 160, 29.5.2014, p.14.
OJ L 160, 29.5.2014, p.14.
OJ L 160, 29.5.2014, p.14.
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Policy Note sets out a brief statement of the purpose of a Scottish Statutory Instrument and provides information about its policy objective and policy implications. They aim to make the Scottish Statutory Instrument accessible to readers who are not legally qualified and accompany any Scottish Statutory Instrument or Draft Scottish Statutory Instrument laid before the Scottish Parliament from July 2012 onwards. Prior to this date these type of notes existed as ‘Executive Notes’ and accompanied Scottish Statutory Instruments from July 2005 until July 2012.
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