35 Punishment of offences.E+W+S
[F1(A1)A person guilty of an offence under section 15B(5) above shall be liable on summary conviction to a fine not exceeding level 4 on the standard scale.
(A2)A person guilty of an offence under section 15C(2) or 15D(3) above shall be liable on summary conviction to a fine not exceeding level 5 on the standard scale.]
(1)A person guilty of an offence under section 33(1) above shall be liable on summary conviction to a fine not exceeding level 5 on the standard scale or to imprisonment for a term not exceeding three months or to both.
[F2(1A)A person guilty of an offence under section 33(2), in so far as it relates to section 15C(1) or 15D(2), shall be liable on summary conviction to a fine not exceeding level 5 on the standard scale.]
(2)A person guilty of any other offence under this Act shall be liable—
(a)on conviction on indictment, to a fine or to imprisonment for a term not exceeding two years or to both;
(b)on summary conviction, to [F3a fine not exceeding the relevant amount] [F3a fine] or to imprisonment for a term not exceeding six months or to both.
(3)[F4In subsection (2) above “the relevant amount” means—
(a)in the case of an offence under [F5section 7 or 14] above, £20,000;
(b)in any other case, the statutory maximum.]
(4)If a person who is—
(a)licensed under section 1 of the M1Slaughterhouses Act 1974 to keep a F6. . . knacker’s yard;
F7(b). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
(c)licensed under section 6 of [F8the Slaughter of Animals (Scotland) Act 1980] to use any premises as a knacker’s yard,
is convicted of an offence under Part II of this Act, the court may, in addition to any other punishment, cancel his licence or registration.
Textual Amendments
F1S. 35(A1)(A2) inserted (S.) (1.4.2015) by Food (Scotland) Act 2015 (asp 1), s. 63(2), sch. para. 3(6) (with s. 62); S.S.I. 2015/99, art. 2
F2S. 35(1A) inserted (S.) (1.4.2015) by Food (Scotland) Act 2015 (asp 1), s. 63(2), sch. para. 3(7) (with s. 62); S.S.I. 2015/99, art. 2
F3Words in s. 35(2)(b) substituted (E.W.) (12.3.2015) by The Legal Aid, Sentencing and Punishment of Offenders Act 2012 (Fines on Summary Conviction) Regulations 2015 (S.I. 2015/664), reg. 1(1), Sch. 4 para. 21(a) (with reg. 5(1))
F4S. 35(3) omitted (E.W) (12.3.2015) by virtue of The Legal Aid, Sentencing and Punishment of Offenders Act 2012 (Fines on Summary Conviction) Regulations 2015 (S.I. 2015/664), reg. 1(1), Sch. 4 para. 21(b) (with reg. 5(1))
F5Words in s. 35(3)(a) substituted (1.1.2005) by General Food Regulations 2004 (S.I. 2004/3279), regs. 1, 14
F6Words in s. 35(4)(a) repealed (11.9.1996) by S.I. 1996/2235, art. 11, Sch.
F7S. 35(4)(b) repealed (11.9.1996) by S.I. 1996/2235, art. 11, Sch.
F8Words in s. 35(4)(c) substituted (11.9.1996) by S.I. 1996/2235, art. 9(5)
Modifications etc. (not altering text)
C1Pt. III modified (6.4.2010) by The Southampton Port Health Authority Order 2010 (S.I. 2010/1218), arts. 1(1), 4, Sch.
C2Pt. III modified (6.4.2010) by The Cornwall Port Health Authority Order 2010 (S.I. 2010/1215), arts. 1(1), 4, Sch. (with art. 2)
C3S. 35 applied (with modifications) (2.9.2013) by The Fish Labelling Regulations 2013 (S.I. 2013/1768), reg. 1(1)(b), Sch.
C4S. 35 applied (with modifications) (26.9.2013) by The Fish Labelling (Wales) Regulations 2013 (S.I. 2013/2139), reg. 1(2), Sch. para. 1
C5S. 35 applied (with modifications) by S.I. 2003/3207, reg. 10A(3), Sch. 9 Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 3(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)
C6S. 35 applied (with modifications) by S.I. 2009/3051, reg. 3A(3), Sch. 2 Pt. 3 (as inserted (E.) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 5(a)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)
C7S. 35 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(3), Sch. 2 Pt. 3 (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 3)
C8S. 35 applied (with modifications) by S.I. 2000/845, reg. 5A(3), Sch. Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 2(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)
C9S. 35 applied (with modifications) by S.I. 1997/2182, reg. 6A(3), Sch. 3 Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 1(h)(j)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)
C10S. 35 applied (with modifications) by S.I. 2007/3521, reg. 28A(3), Sch. Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 4(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)
C11S. 35 applied (with modifications) by S.I. 2009/3254, reg. 3A(3), Sch. 2 Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 5(a))
C12S. 35 applied (with modifications) by S.I. 2000/1866, reg. 5A(3), Sch. Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 2(b))
C13S. 35 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(3), Sch. 2 Pt. 3
C14S. 35 applied (with modifications) by S.I. 1997/2182, reg. 6A(3), Sch. 3 Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 1(g))
C15S. 35 applied (with modifications) by S.I. 2007/3573, reg. 28A(3), Sch. Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 4(b))
C16S. 35 applied (with modifications) by S.I. 2004/314, reg. 10A(3), Sch. 9 Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 3(b))
C17S. 35 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) (No. 2) Regulations 2016 (S.S.I. 2016/422), regs. 1(1), 8, sch. 4 (with reg. 3)
C18S. 35 applied (with modifications) (26.9.2017) by The Caseins and Caseinates (England) Regulations 2017 (S.I. 2017/848), regs. 1(1), 7, Sch. 5
C19S. 35(1) applied (with modifications) (16.9.1997) by S.I. 1997/2238, art. 4(1)(b)
S. 35(1) applied (with modifications) (21.5.1998) by S.I. 1998/1277, art. 4(1)(b)(c)
S. 35(1) applied (with modifications): (S.) (29.7.1999) by S.S.I. 1999/15, reg. 5; (S.) (20.8.1999) by S.S.I. 1999/32, reg. 5(2)(b); (S.) (20.8.1999) by S.S.I. 1999/33, reg. 5(2)(b); (5.6.1999) by S.I. 1999/1542, art. 4(2)(b); (5.6.1999) by S.I. 1999/1543, reg. 4(2)(b); (25.6.1999) by S.I. 1999/1800, art. 5(1)(b); (21.7.1999) by S.I. 1999/2332, reg. 5(2)(b); (21.7.1999) by S.I. 1999/2025, art. 5(2)(b); (21.7.1999) by S.I. 1999/2026, reg. 5(2)(b); (18.8.1999) by S.I. 1999/2333, reg. 5(2)(b); (12.10.1999) by S.I. 1999/2798, art. 5(2)(b); (12.10.1999) by S.I. 1999/2799, reg. 5(2)(b); (23.12.1999) by S.I. 1999/3421, art. 5(2)(b); (23.12.1999) by S.I. 1999/3422, reg. 5(2)(b)
S. 35(1) applied (with modifications): (S.) (17.2.2000) by S.S.I. 2000/15, art. 5(2)(b); (S.) (17.2.2000) by S.S.I. 2000/16, art. 5(2)(b); (E.W.) (23.2.2000) by S.I. 2000/375, art. 5(1)(b); (S.) (24.2.2000) by S.S.I. 2000/35, art. 5(b); (E.W.) (8.3.2000) by S.I. 2000/587, art. 5(2)(b)(3); (E.W.) (8.3.2000) by S.I. 2000/588, art. 5(2)(b)(3)
S. 35(1) applied (with modifications): (E.) (2.2.2002) by S.I. 2002/183, reg. 6(1) (which S.I. was revoked (20.6.2002) by S.I. 2002/1614, reg. 6); (W.) (2.2.2002) by S.I. 2002/203, reg. 6(1) (which S.I. was revoked (12.7.2002) by S.I. 2002/1798, reg. 6); (S.) (2.2.2002) by S.S.I. 2002/36, reg. 6(1) (which S.S.I. was revoked (24.6.2002) by S.S.I. 2002/300, reg. 6); (E.) (16.2.2002) by S.I. 2002/334, art. 5(1)(d) (as amended (20.3.2002) by S.I. 2002/602, art. 4); (S.) (16.2.2002) by S.S.I. 2002/64, art. 5(1)(d); (W.) (23.2.2002) by S.I. 2002/402, art. 5(1)(d)
C20S. 35(1)-(3) applied (with modifications): (16.6.1997) by S.I. 1997/1335, reg. 6; (30.6.1997) by S.I. 1995/1544, reg. 10(1) (as substituted (30.6.1997) by S.I. 1997/1414, reg. 3); (4.7.1997) by S.I. 1997/1499, reg. 6(1) (which S.I. was revoked (18.6.2002 (E.), 1.7.2002 (S.), 2.8.2002 (W.)) by S.I. 2002/890, reg. 11, Sch.; S.S.I. 2002/267, reg. 11, Sch.; S.I. 2002/1886, reg. 11, Sch.); (11.8.1997) by S.I. 1997/1729, reg. 34(1)(g); (31.3.1999) by S.I. 1997/2182, reg. 9
S. 35(1)-(3) applied (with modifications): by S.I. 1998/141, reg. 10(g)(h); (1.4.1998) by S.I. 1998/616, reg. 6(1)(e); (31.10.1998) by S.I. 1998/2424, reg. 8(f)(g)
S. 35(1)-(3) applied (with modifications): (1.10.1999) by S.S.I. 1999/34, reg. 8(1); (19.3.1999) by S.I. 1996/1499, reg. 48(3) (as substituted by S.I. 1999/747, reg. 11); (30.6.1999) by S.I. 1999/1540, reg. 19(1)(h); (1.10.1999) by S.I. 1999/2457, reg. 8(1)
S. 35(1)-(3) applied (with modifications): (E.) (10.4.2000) by S.I. 2000/768, reg. 10(1); (S.) (10.4.2000) by S.S.I. 2000/83, reg. 10(1); (W.) (25.7.2000) by S.I. 2000/1925, reg. 10(1)
S. 35(1)-(3) applied (with modifications): (E.) (15.1.2001) by S.I. 2000/3323, reg. 10(h); (S.) (17.3.2001) by S.S.I. 2001/38, reg. 10; (W.) (1.11.2001) by S.I. 2000/1866, reg. 7(h); (E.) (1.11.2001) by S.I. 2000/845, reg. 7(h); (S.) (1.11.2001) by S.S.I. 2000/130, reg. 7(h); (W.) (1.5.2001) by S.I. 2001/1361, reg. 8(1); (W.) (1.5.2001) by S.I. 2001/1440, reg. 10(h)
S. 35(1)-(3) applied (with modifications): (E.W.) (8.3.2002) by S.I. 2002/333, reg. 6(h); (S.) (8.3.2002) by S.S.I. 2002/50, reg. 6(h); (E.) (23.3.2002) by S.I. 2002/773, reg. 5(1)(d)(e) (which S.I. was revoked (13.9.2002) by S.I. 2002/2351, reg. 7); (E.) (23.3.2002) by S.I. 2002/774, reg. 5(1)(d)(e) (which S.I. was revoked (13.9.2002) by S.I. 2002/2350, reg. 7); (S.) (25.3.2002) by S.S.I. 2002/148, regs. 1(1), 5(1)(d)(e) (which S.S.I. was revoked (13.9.2002) by S.S.I. 2002/424, reg. 7); (S.) (25.3.2002) by S.S.I. 2002/149, regs. 1(1), 5(1)(d)(e) (which S.S.I. was revoked (13.9.2002) by S.S.I. 2002/425, reg. 7); (W.) (26.3.2002) by S.I. 2002/820, reg. 5(1)(d)(e) (which S.I. was revoked (9.9.2002) by S.I. 2002/2295, reg. 7); (W.) (26.3.2002) by S.I. 2002/821, reg. 5(1)(d)(e) (which S.I. was revoked (9.9.2002) by S.I. 2002/2296, reg. 7); (E.) (4.4.2002) by S.I. 2002/931, reg. 5(1)(f)(g); (S.) (4.4.2002) by S.S.I. 2002/179, reg. 6(1)(f); (W.) (16.4.2002) by S.I. 2002/1090, reg. 5(1)(f)(g); (E.) (18.6.2002) by S.I. 2002/890, reg. 7(1)(g)(h); (E.) (20.6.2002) by S.I. 2002/1614, reg. 5(1)(d)(e); (S.) (24.6.2002) by S.S.I. 2002/300, reg. 5(1)(d); (S.) (1.7.2002) by S.S.I. 2002/267, reg. 7(1)(f); (W.) (12.7.2002) by S.I. 2002/1798, reg. 5(1)(d)(e); (W.) (2.8.2002) by S.I. 2002/1886, reg. 7(1)(g)(h); (E.) (5.8.2002 for certain purposes and otherwise 1.4.2004) by S.I. 2002/1817, regs. 1(2)(3), 9(i)(j); (W.) (9.9.2002) by S.I. 2002/2295, reg. 5(1)(d)(e) and S.I. 2002/2296, reg. 5(1)(d)(e); (E.) (13.9.2002) by S.I. 2002/2350, reg. 5(1)(d)(e) and S.I. 2002/2351, reg. 5(1)(d)(e); (S.) (13.9.2002) by S.S.I. 2002/424, reg. 5(1)(c) and S.S.I. 2002/425, reg. 5(1)(c); (S.) (23.9.2002 for certain purposes and otherwise 1.4.2004) by S.S.I. 2002/397, regs. 1(2)(3), 8(h); (W.) (31.12.2002 for certain purposes and otherwise 1.4.2004) by S.I. 2002/2939, regs. 1(2)(3), 9(i)(j); (S.) (1.1.2003) by S.S.I. 2002/523, reg. 5(1)(h); (W.) (9.1.2003) by S.I. 2002/3157, reg. 5(1)(i)(j); (E.) (13.1.2003) by S.I. 2002/3169, reg. 5(1)(i)(j)
C21S. 35(1)-(3) applied (W.) (1.4.2001) by S.I. 2001/1360, reg. 7(1)(e)
C22S. 35(1) applied (with modifications) (E.) (28.3.2003) by Fish Labelling (England) Regulations 2003 (S.I. 2003/461), regs. 1, 10(h)
C23S. 35(1)-(3) applied (with modifications) (S.) (28.3.2003) by The Fish Labelling (Scotland) Regulations 2003 (S.S.I. 2003/145), regs. 1(1), 10(g)
C24S. 35(1) applied (with modifications) (W.) (17.4.2003) by Food (Pistachios from Iran) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/1119), regs. 1(1), 5(1)(d)
C25S. 35(1) applied (with modifications) (30.6.2003) by Contaminants in Food (England) Regulations 2003 (S.I. 2003/1478), regs. 1, 7(1)(g)
C26S. 35(1) applied (with modifications) (30.6.2003) by Fish Labelling (Wales) Regulations 2003 (S.I. 2003/1635), regs. 1, 10
C27S. 35(1)-(3) applied (with modifications) (1.7.2003) by Contaminants in Food (Scotland) Regulations 2003 (S.S.I. 2003/289), regs. 1(1), 7(1)(f)
C28S. 35(1) applied (with modifications) (11.7.2003) by Food (Brazil Nuts) (Emergency Control) (England) Regulations 2003 (S.I. 2003/1722), regs. 1(1), 5(1)(d)
C29S. 35(1)-(3) applied (with modifications) (12.7.2003) by Fruit Juices and Fruit Nectars (Scotland) Regulations 2003 (S.S.I. 2003/293), regs. 1(1), 10(h)
C30S. 35(1) applied (with modifications) (12.7.2003) by Specified Sugar Products (England) Regulations 2003 (S.I. 2003/1563), regs. 1, 9(i)
C31S. 35(1) applied (with modifications) (12.7.2003) by Fruit Juices and Fruit Nectars (England) Regulations 2003 (S.I. 2003/1564), regs. 1(b), 9(i)
C32S. 35(1) applied (with modifications) (17.7.2003) by Condensed Milk and Dried Milk (England) Regulations 2003 (S.I. 2003/1596), regs. 1, 9(1)(i) (with reg. 11)
C33S. 35(1)-(3) applied (with modifications) (17.7.2003) by Condensed Milk and Dried Milk (Scotland) Regulations 2003 (S.S.I. 2003/311), regs. 1(1), 10(1)(h) (with reg. 3)
C34S. 35(1) applied (with modifications) (30.7.2003) by Food (Hot Chilli and Hot Chilli Products) (Emergency Control) (England) Regulations 2003 (S.I. 2003/1940), regs. 1(1), 5(1)(d)
C35S. 35(1) applied (with modifications) (31.7.2003) by The Contaminants in Food (Wales) Regulations 2003 (S.I. 2003/1721), regs. 1, 7(1)(g)
C36S. 35(1) applied (with modifications) (31.7.2003) by Food (Pistachios from Iran) (Emergency Control) (England) Regulations 2003 (S.I. 2003/1956), regs. 1(1), 5(1)(d)
C37S. 35(1) applied (with modifications) (3.8.2003) by The Cocoa and Chocolate Products (England) Regulations 2003 (S.I. 2003/1659), regs. 1, 10(i)
C38S. 35(1)-(3) applied (with modifications) (3.8.2003) by The Cocoa and Chocolate Products (Scotland) Regulations 2003 (S.S.I. 2003/291), regs. 1, 11(h) (with reg. 4)
C39S. 35(1)-(3) applied (with modifications) (9.8.2003) by Food (Hot Chilli and Hot Chilli Products) (Emergency Control) (Scotland) Regulations 2003 (S.S.I. 2003/382), regs. 1(1), 6(1)(c)
C40S. 35(1) applied (with modifications) (14.8.2003) by Food (Peanuts from Egypt) (Emergency Control) (England) Regulations 2003 (S.I. 2003/2074), regs. 1(1), 5(1)(d)
C41S. 35(1)-(3) applied (with modifications) (27.8.2003) by Food (Brazil Nuts) (Emergency Control) (Scotland) Regulations 2003 (S.S.I. 2003/396), regs. 1(1), 5(1)(c)
C42S. 35(1) applied (with modifications) (2.9.2003) by Meat Products (England) Regulations 2003 (S.I. 2003/2075), regs. 1(c), 8(i) (with reg. 3)
C43S. 35(1) applied (with modifications) (5.9.2003) by Food (Brazil Nuts) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/2254), regs. 1(1), 5(1)(d)
C44S. 35(1) applied (with modifications) (6.9.2003) by The Food (Pistachios from Iran) (Emergency Control) (Wales) (No.2) Regulations 2003 (S.I. 2003/2288), regs. 1(1), 5(1)(d)
C45S. 35(1) applied (with modifications) (25.9.2003) by Honey (England) Regulations 2003 (S.I. 2003/2243), regs. 1, 9(i)
C46S. 35(1) applied (with modifications) (25.9.2003) by Food (Hot Chilli And Hot Chilli Products) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/2455), regs. 1(1), 5(1)(d)
C47S. 35(1)-(3) applied (with modifications) (30.9.2003) by Food (Peanuts from Egypt) (Emergency Control) (Scotland) Regulations 2003 (S.S.I. 2003/418), regs. 1(1), 5(1)(c)
C48S. 35(1)-(3) applied (with modifications) (30.9.2003) by Food (Pistachios from Iran) (Emergency Control) (Scotland) Regulations 2003 (S.S.I. 2003/414), regs. 1(1), 5(1)(c)
C49S. 35(1) applied (with modifications) (14.11.2003) by Food (Peanuts from Egypt) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/2910), regs. 1(1), 5(1)(d)
C50S. 35(1) applied (with modifications) (28.11.2003) by Condensed Milk and Dried Milk (Wales) Regulations 2003 (S.I. 2003/3053), regs. 1, 9(1)(i) (with reg. 3)
C51S. 35(1) applied (with modifications) (28.11.2003) by Honey (Wales) Regulations 2003 (S.I. 2003/3044), regs. 1, 9(i)
C52S. 35(1)-(3) applied (with modifications) (28.11.2003) by Specified Sugar Products (Scotland) Regulations 2003 (S.S.I. 2003/527), regs. 1(1), 9 (with reg. 10)
C53S. 35(1) applied (with modifications) (28.11.2003) by The Fruit Juices and Fruit Nectars (Wales) Regulations 2003 (S.I. 2003/3041), regs. 1, 9(i)
C54S. 35(1) applied (with modifications) (28.11.2003) by Cocoa and Chocolate Products (Wales) Regulations 2003 (S.I. 2003/3037), regs. 1, 10(i)
C55S. 35(1) applied (with modifications) (28.11.2003) by The Specified Sugar Products (Wales) Regulations 2003 (S.I. 2003/3047), regs. 1, 9(i)
C56S. 35(1)-(3) applied (with modifications) (18.12.2003) by Honey (Scotland) Regulations 2003 (S.S.I. 2003/569), regs. 1(1), 10(h) (with regs. 3, 11)
C57S. 35(1) applied (with modifications) (31.12.2003) by Jam and Similar Products (England) Regulations 2003 (S.I. 2003/3120), regs. 1, 9(i) (with reg. 3)
C58S. 35(1)-(3) applied (with modifications) (4.2.2004) by Meat Products (Scotland) Regulations 2004 (S.S.I. 2004/6), regs. 1(1), 9(1)(h)
C59S. 35(1)-(3) applied (with modifications) (14.2.2004) by Food (Chilli and Chilli Products) (Emergency Control) (Scotland) Regulations 2004 (S.S.I. 2004/56), regs. 1(1), 6(1)(c)
C60S. 35(1) applied (with modifications) (5.3.2004) by Jam and Similar Products (Wales) Regulations 2004 (S.I. 2004/553), regs. 1, 9(1)(i) (with reg. 3)
C61S. 35(1)-(3) applied (with modifications) (16.4.2004) by Food (Jelly Mimi-Cups) (Emergency Control) (Scotland) Regulations 2004 (S.S.I. 2004/187), regs. 1(1), 6(f)
C62S. 35(1)-(3) applied (with modifications) (28.4.2004) by Jam and Similar Products (Scotland) Regulations 2004 (S.S.I. 2004/133), regs. 1(1), 10(h)
C63S. 35(1) applied (with modifications) (31.5.2004) by Meat Products (Wales) Regulations 2004 (S.I. 2004/1396), regs. 1(c), 8(i) (with reg. 3)
C64S. 35(1) applied (4.10.2004) by Genetically Modified Food (England) Regulations 2004 (S.I. 2004/2335), regs. 1(b), 6(1)(h)
C65S. 35(1)-(3) applied (with modifications) (15.11.2004) by Genetically Modified Food (Scotland) Regulations 2004 (S.S.I. 2004/432), regs. 1(1), 6(1)(i)
C66S. 35(1) applied (17.12.2004) by Genetically Modified Food (Wales) Regulations 2004 (S.I. 2004/3220), regs. 1(b), 6(1)(h)
C67S. 35(1) applied (with modifications) (20.12.2004) by Contaminants in Food (England) Regulations 2004 (S.I. 2004/3062), regs. 1, 7(1)(g)
C68S. 35(1)-(3) applied (with modifications) (25.12.2004) by Contaminants in Food (Scotland) Regulations 2004 (S.S.I. 2004/525), regs. 1(1), 7(1)(f)
C69S. 35(1) applied (with modifications) (1.1.2005) by General Food Regulations 2004 (S.I. 2004/3279), regs. 1, 7(1)(e)
C70S. 35(1) applied (with modifications) (12.1.2005) by Food with Added Phytosterols or Phytostanols (Labelling) (England) Regulations 2004 (S.I. 2004/3344), regs. 1, 10(1)(f)
C71S. 35(1)-(3) applied (with modifications) (1.2.2005) by Food Labelling (Added Phytosterols or Phytostanols) (Scotland) Regulations 2005 (S.S.I. 2005/1), regs. 1(1), 10(1)(f)
C72S. 35(1) applied (with modifications) (1.3.2005) by The Contaminants in Food (Wales) Regulations 2005 (S.I. 2005/364), regs. 1, 7(1)(g)
C73S. 35(1) applied (with modifications) by SI 1995/77 reg. 23 (as substituted (6.3.2005) by The Infant Formula and Follow-on Formula (Amendment) (Wales) Regulations 2004 (S.I. 2004/313), regs. 1, 9)
C74S. 35(1)-(3) applied (with modifications) by SI 1995/77 reg. 23 (as substituted (6.3.2005) by Infant Formula and Follow-on Formula Amendment (Scotland) Regulations 2004 (S.S.I. 2004/7), regs. 1(1), 9)
C75S. 35(1) applied (with modifications) by SI 1995/77 reg. 23 (as substituted (6.3.2005) by Infant Formula and Follow-on Formula (Amendment) (England) Regulations 2003 (S.I. 2003/3208), regs. 1, 9)
C76S. 35(1)-(3) applied (with modifications) (6.3.2005) by Processed Cereal-based Foods and Baby Foods for Infants and Young Children (Scotland) Regulations 2004 (S.S.I. 2004/8), regs. 1(1), 12(h)
C77S. 35(1) applied (with modifications) (6.3.2005) by The Processed Cereal-based Foods and Baby Foods for Infants and Young Children (England) Regulations 2003 (S.I. 2003/3207), regs. 1, 12(i) (with reg. 3)
C78S. 35(1) applied (with modifications) (6.3.2005) by The Processed Cereal-based Foods and Baby Foods for Infants and Young Children (Wales) Regulations 2004 (S.I. 2004/314), regs. 1, 12(i) (with reg. 3)
C79S. 35(1) applied (with modifications) (26.3.2005) by Production of Bovine Collagen Intended for Human Consumption in the United Kingdom (England) Regulations 2005 (S.I. 2005/404), regs. 1, 8(f)
C80S. 35(1) applied (with modifications) (29.4.2005) by Materials and Articles in Contact with Food (England) Regulations 2005 (S.I. 2005/898), regs. 1, 14(1)(e)
C81S. 35(1) applied (with modifications) (30.4.2005) by Food with Added Phytosterols or Phytostanols (Labelling) (Wales) Regulations 2005 (S.I. 2005/1224), regs. 1, 10(1)(f)
C82S. 35(1)-(3) applied (with modifications) (11.5.2005) by Production of Bovine Collagen Intended for Human Consumption in the United Kingdom (Scotland) Regulations 2005 (S.S.I. 2005/218), regs. 1(1), 8(e)
C83S. 35(1)-(3) applied (with modifications) (21.5.2005) by Materials and Articles in Contact with Food (Scotland) Regulations 2005 (S.S.I. 2005/243), regs. 1(1), 14(1) (with reg. 3)
C84S. 35(1) applied (with modifications) (1.6.2005) by Production of Bovine Collagen Intended for Human Consumption in the United Kingdom (Wales) Regulations 2005 (S.I. 2005/1397), art. 1reg. 8(f)
C85S. 35(1) applied (with modifications) (2.6.2005) by Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (England) Regulations 2005 (S.I. 2005/1442), regs. 1(1), 5(1)(d)
C86S. 35(1)-(3) applied (with modifications) (2.6.2005) by Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (Scotland) Regulations 2005 (S.S.I. 2005/294), regs. 1(1), 6(1)(c)
C87S. 35(1) applied (with modifications) (10.6.2005) by The Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (Wales) Regulations 2005 (S.I. 2005/1540), regs. 1(1), 5(1)(d)
C88S. 35(1) applied (16.6.2005) by Smoke Flavourings (England) Regulations 2005 (S.I. 2005/464), regs. 1(b)(ii), 6
C89S. 35(1) applied (16.6.2005) by Smoke Flavourings (Wales) Regulations 2005 (S.I. 2005/1350), regs. 1(b)(ii), 6(h)
C90S. 35(1) applied (with modifications) (24.6.2005) by The Materials and Articles in Contact with Food (Wales) Regulations 2005 (S.I. 2005/1647), regs. 1, 14(1)(e) (with reg. 3)
C91S. 35(1)-(3) applied (with modifications) (1.7.2005) by Eggs (Marketing Standards) (Enforcement) (Scotland) Regulations 2005 (S.S.I. 2005/332), regs. 1(1), 15(1)(e)
C92S. 35(1) applied (with modifications) (1.8.2005) by The Food Supplements (Wales) Regulations 2003 (S.I. 2003/1719), regs. 1, 11(i) (with reg. 3)
C93S. 35(1) applied (with modifications) (1.8.2005) by The Food Supplements (England) Regulations 2003 (S.I. 2003/1387), regs. 1, 11(i)
C94S. 35(1)-(3) applied (with modifications) (1.8.2005) by Food Supplements (Scotland) Regulations 2003 (S.S.I. 2003/278), regs. 1(1), 11(h) (with regs. 3, 5)
C95S. 35(1) applied (with modifications) (7.11.2005) by Bovine Products (Restriction on Placing on the Market) (England) Regulations 2005 (S.I. 2005/2719), regs. 1, 4(f)
C96S. 35(1)-(3) applied (with modifications) (7.11.2005) by Bovine Products (Restriction on Placing on the Market) (Scotland) Regulations 2005 (S.S.I. 2005/470), regs. 1(1), 5(e)
C97S. 35(1) applied (with modifications) (7.11.2005) by The Bovine Products (Restriction on Placing on the Market) (Wales) Regulations 2005 (S.I. 2005/3051), regs. 1, 4(f)
C98S. 35(1) applied (with modifications) (11.11.2005) by The Tryptophan in Food (Wales) Regulations 2005 (S.I. 2005/3111), regs. 1, 8(h)
C99S. 35(1)-(3) applied (with modifications) (11.11.2005) by Tryptophan in Food (Scotland) Regulations 2005 (S.S.I. 2005/479), regs. 1(1), 8(g)
C100S. 35(1) applied (with modifications) (11.11.2005) by Tryptophan in Food (England) Regulations 2005 (S.I. 2005/2630), regs. 1, 8(h)
C101S. 35(1) applied (with modifications) (1.1.2006) by Contaminants in Food (England) Regulations 2005 (S.I. 2005/3251), regs. 1, 6(1)(g)
C102S. 35(1) applied (with modifications) (1.1.2006) by Bovine Products (Restriction on Placing on the Market) (England) (No.2) Regulations 2005 (S.I. 2005/3068), regs. 1, 4(f)
C103S. 35(1)-(3) applied (with modifications) (1.1.2006) by Contaminants in Food (Scotland) Regulations 2005 (S.S.I. 2005/606), regs. 1(1), 6(1)(f)
C104S. 35(1) applied (with modifications) (1.1.2006) by The Bovine Products (Restriction on Placing on the Market) (Wales) (No.2) Regulations 2005 (S.I. 2005/3296), regs. 1, 4(f)
C105S. 35(1)-(3) applied (with modifications) (1.1.2006) by Bovine Products (Restriction on Placing on the Market) (Scotland) (No. 2) Regulations 2005 (S.S.I. 2005/586), regs. 1(1), 5
C106S. 35(1) applied (with modifications) (1.3.2006) by The Contaminants in Food (Wales) Regulations 2006 (S.I. 2006/485), regs. 1, 6(1)(g)
C107S. 35(1)-(3) applied (with modifications) (20.5.2006) by Ceramic Articles in Contact with Food (Scotland) Regulations 2006 (S.S.I. 2006/230), regs. 1(2), 7
C108S. 35(1)(2) applied (with modifications) (20.5.2006) by Ceramic Articles In Contact With Food (England) Regulations 2006 (S.I. 2006/1179), regs. 1(1), 7(e)
C109S. 35(1)(2) applied (with modifications) (30.6.2006) by Ceramic Articles in Contact with Food (Wales) Regulations 2006 (S.I. 2006/1704), regs. 1(1), 7(1)(e)
C110S. 35(1)-(3) applied (with modifications) (1.7.2006) by Contaminants in Food (Scotland) Regulations 2006 (S.S.I. 2006/306), regs. 1(1), 5(1)(f)
C111S. 35(1) applied (with modifications) (1.7.2006) by Contaminants in Food (England) Regulations 2006 (S.I. 2006/1464), regs. 1, 5(1)(g)
C112S. 35(1) applied (with modifications) (13.7.2006) by Contaminants in Food (Wales) (No.2) Regulations 2006 (S.I. 2006/1850), regs. 1, 5(1)(g)
C113S. 35(1) applied (with modifications) (14.7.2006) by Kava-kava in Food (Wales) Regulations 2006 (S.I. 2006/1851), regs. 1(b), 5(1)
C114S. 35(1) applied (with modifications) (18.10.2006) by Curd Cheese (Restrictions on Placing on the Market) (Wales) Regulations 2006 (S.I. 2006/2792), regs. 1, 4(f)
C115S. 35(1) applied (with modifications) (18.10.2006) by Curd Cheese (Restriction on Placing on the Market) (England) Regulations 2006 (S.I. 2006/2787), regs. 1, 4(f)
C116S. 35(1)-(3) applied (with modifications) (20.10.2006) by Curd Cheese (Restriction on Placing on the Market) (Scotland) Regulations 2006 (S.S.I. 2006/512), regs. 1(1), 4(d)
C117S. 35(1) applied (with modifications) (9.11.2006) by Rice Products (Restriction on First Placing on the Market) (England) Regulations 2006 (S.I. 2006/2921), regs. 1, 5(f)
C118S. 35(1) applied (with modifications) (9.11.2006) by Rice Products (Restriction on First Placing on the Market) (Wales) Regulations 2006 (S.I. 2006/2923), regs. 1, 5(f)
C119S. 35(1)-(3) applied (with modifications) (10.11.2006) by Rice Products (Restriction on First Placing on the Market) (Scotland) Regulations 2006 (S.S.I. 2006/542), regs. 1(1), 6(1)(d)
C120S. 35(1)-(3) applied (with modifications) (1.3.2007) by Notification of Marketing of Food for Particular Nutritional Uses (Scotland) Regulations 2007 (S.S.I. 2007/37), regs. 1(1), 7(h)
C121S. 35(1) applied (with modifications) (1.3.2007) by Quick-frozen Foodstuffs (England) Regulations 2007 (S.I. 2007/191), regs. 1(b), 10(g)
C122S. 35(1) applied (with modifications) (1.3.2007) by Contaminants in Food (England) Regulations 2007 (S.I. 2007/210), regs. 1, 5(1)(g)
C123S. 35(1)-(3) applied (with modifications) (1.3.2007) by Contaminants in Food (Scotland) Regulations 2007 (S.S.I. 2007/29), regs. 1(1), 5(1)(f)
C124S. 35(1) applied (with modifications) (1.3.2007) by Quick-frozen Foodstuffs (Wales) Regulations 2007 (S.I. 2007/389), art. 10(g)reg. 1(2)
C125S. 35(1) applied (with modifications) (1.3.2007) by Notification of Marketing of Food for Particular Nutritional Uses (England) Regulations 2007 (S.I. 2007/181), regs. 1(b), 7(i)
C126S. 35(1) applied (with modifications) (15.3.2007) by Contaminants in Food (Wales) Regulations 2007 (S.I. 2007/840), regs. 1, 5(1)(g) (with art. 3)
C127S. 35(1) applied (with modifications) (1.4.2007) by Notification of Marketing of Food for Particular Nutritional Uses (Wales) Regulations 2007 (S.I. 2007/1040), regs. 1(b), 7(i)
C128S. 35(1) applied (with modifications) (2.8.2007) by Food (Suspension of the Use of E 128 Red 2G as Food Colour) (England) Regulations 2007 (S.I. 2007/2266), regs. 1, 5(f)
C129S. 35(1) applied (with modifications) (3.8.2007) by Food (Suspension of the Use of E 128 Red 2G as Food Colour) (Wales) Regulations 2007 (S.I. 2007/2288), regs. 1, 5(f)
C130S. 35(1)-(3) applied (with modifications) (3.8.2007) by Food (Suspension of the Use of E 128 Red 2G as Food Colour) (Scotland) Regulations 2007 (S.S.I. 2007/363), regs. 1, 5
C131S. 35(1) applied (with modifications) (7.8.2007) by The Food (Suspension of the use of E 128 Red 2G as Food Colour) (Wales) (No.2) Regulations 2007 (No. 2315), regs. 1, 5(f)
C132S. 35(1)-(3) applied (with modifications) (30.10.2007) by Natural Mineral Water, Spring Water and Bottled Drinking Water (Scotland) (No.2) Regulations 2007 (S.S.I. 2007/483), regs. 1(1), 22(1)(h) (with reg. 3)
C133S. 35(1)-(3) applied (with modifications) (31.10.2007) by Natural Mineral Water, Spring Water and Bottled Drinking Water (Scotland) Regulations 2007 (S.S.I. 2007/435), regs. 1(1), 22(1)(h) (with reg. 3)
C134S. 35(1) applied (with modifications) (31.10.2007) by Natural Mineral Water, Spring Water and Bottled Drinking Water (England) Regulations 2007 (S.I. 2007/2785), regs. 1, 22(1)(i) (with reg. 3)
C135S. 35(1) applied (with modifications) (28.11.2007) by The Natural Mineral Water, Spring Water and Bottled Drinking Water (Wales) Regulations 2007 (S.I. 2007/3165), regs. 1, 22(1)(i) (with reg. 3)
C136S. 35(1)-(3) applied (with modifications) (11.1.2008) by Infant Formula and Follow-on Formula (Scotland) Regulations 2007 (S.S.I. 2007/549), art. 29(f)reg. 1(b)(ii)
C137S. 35(1) applied (with modifications) (11.1.2008) by Infant Formula and Follow-on Formula (England) Regulations 2007 (S.I. 2007/3521), regs. 1(b)(ii), 29(g)
C138S. 35(1) applied (with modifications) (11.1.2008) by The Infant Formula and Follow-on Formula (Wales) Regulations 2007 (S.I. 2007/3573), regs. 1(2)(b), 29(g)
C139S. 35(1)-(3) applied (with modifications) (7.3.2008) by Rice Products from the United States of America (Restriction on First Placing on the Market) (Scotland) Regulations 2008 (S.S.I. 2008/87), regs. 1(1), 6
C140S. 35(1) applied (with modifications) (7.3.2008) by Rice Products from the United States of America (Restriction on First Placing on the Market) (England) Regulations 2008 (S.I. 2008/622), regs. 1, 5(f)
C141S. 35(1) applied (with modifications) (20.3.2008) by The Rice Products from the United States of America (Restriction on First Placing on the Market) (Wales) Regulations 2008 (S.I. 2008/781), regs. 1(1), 5(f)
C142S. 35(1) applied (with modifications) (15.4.2008) by Specified Products from China (Restriction on First Placing on the Market) (Wales) Regulations 2008 (S.I. 2008/1080), regs. 1, 6(f)
C143S. 35(1)-(3) applied (with modifications) (15.4.2008) by Specified Products from China (Restriction on First Placing on the Market) (Scotland) Regulations 2008 (S.S.I. 2008/148), regs. 1(1), 7
C144S. 35(1) applied (with modifications) (15.4.2008) by Specified Products from China (Restriction on First Placing on the Market) (England) Regulations 2008 (S.I. 2008/1079), regs. 1, 6(f)
C145S. 35(1)-(3) applied (with modifications) (5.5.2008) by Guar Gum (Restriction on First Placing on the Market) (Scotland) Regulations 2008 (S.S.I. 2008/176), regs. 1(1), 6
C146S. 35(1)-(3) applied (with modifications) (1.7.2008) by The Spreadable Fats (Marketing Standards) and the Milk and Milk Products (Protection of Designations) (Wales) Regulations 2008 (S.I. 2008/1341), regs. 1, 7(1)(h)
C147S. 35(1)-(3) applied in part (with modifications) (1.7.2008) by Drinking Milk (England) Regulations 2008 (S.I. 2008/1317), regs. 1(1)(b), 7
C148S. 35(1)-(3) applied (with modifications) (1.7.2008) by Spreadable Fats (Marketing Standards) and the Milk and Milk Products (Protection of Designations) (England) Regulations 2008 (S.I. 2008/1287), regs. 1, 7(1)(h)
C149S. 35(1) applied (with modifications) (1.7.2009) by The Contaminants in Food (Wales) Regulations 2009 (S.I. 2009/1386), regs. 1, 5(1)(g)
C150S. 35(1)-(3) applied (with modifications) (1.7.2009) by Contaminants in Food (Scotland) Regulations 2009 (S.S.I. 2009/215), regs. 1(1), 5(1)(f)
C151S. 35(1) applied (with modifications) (1.7.2009) by Contaminants in Food (England) Regulations 2009 (S.I. 2009/1223), regs. 1, 5(1)(g)
C152S. 35(1) applied (with modifications) (31.7.2009) by The Food Irradiation (Wales) Regulations 2009 (S.I. 2009/1795), regs. 1(1), 11(1)(g) (with reg. 2)
C153S. 35(1) applied (with modifications) (31.7.2009) by The Food Irradiation (England) Regulations 2009 (S.I. 2009/1584), regs. 1, 11(1)(g) (with reg. 2)
C154S. 35(1) applied (with modifications) (31.7.2009) by The Food Irradiation (Scotland) Regulations 2009 (S.S.I. 2009/261), regs. 1(b), 11(1)(g) (with reg. 2)
C155S. 35(1) applied (with modifications) (1.1.2010) by The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2009 (S.I. 2009/3254), regs. 1, 4(g)
C156S. 35(1) applied (with modifications) (1.1.2010) by Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Scotland) Regulations 2009 (S.S.I. 2009/427), regs. 1(1), 4(g)
C157S. 35(1) applied (with modifications) (1.1.2010) by Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2009 (S.I. 2009/3051), regs. 1, 4(g)
C158S. 35(1) applied (with modifications) (20.1.2010) by Food Enzymes (Scotland) Regulations 2009 (S.S.I. 2009/435), regs. 1, 5(1)(d)
C159S. 35(1) applied (with modifications) (20.1.2010) by The Food Additives (Wales) Regulations 2009 (S.I. 2009/3378), regs. 1, 16(1)(f)
C160S. 35(1) applied (with modifications) (20.1.2010) by Food Additives (England) Regulations 2009 (S.I. 2009/3238), regs. 1, 16(1)(f)
C161S. 35(1) applied (with modifications) (20.1.2010) by Food Additives (Scotland) Regulations 2009 (S.S.I. 2009/436), regs. 1(1), 16(1)(f)
C162S. 35(1) applied (with modifications) (20.1.2010) by Food (Jelly Mini-Cups) (Emergency Control) (Scotland) Regulations 2009 (S.S.I. 2009/437), regs. 1(1), 5(1)(h)
C163S. 35(1) applied (with modifications) (20.1.2010) by Food (Jelly Mini-Cups) (Emergency Control) (England) Regulations 2009 (S.I. 2009/3230), regs. 1(1), 5(1)(h)
C164S. 35(1) applied (with modifications) (20.1.2010) by The Food (Jelly Mini-Cups) (Emergency Control) (Wales) Regulations 2009 (S.I. 2009/3379), regs. 1(1), 5(1)(h)
C165S. 35(1) applied (with modifications) (20.1.2010) by Food Enzymes Regulations 2009 (S.I. 2009/3235), regs. 1(1), 5(1)(d)
C166S. 35(1)-(3) applied (with modifications) (6.4.2010) by The Fish Labelling (Scotland) Regulations 2010 (S.S.I. 2010/90), regs. 1(1), 10(f)
C167S. 35(1) applied (with modifications) (6.4.2010) by The Fish Labelling (England) Regulations 2010 (S.I. 2010/420), regs. 1, 10(g)
C168S. 35(1) applied (with modifications) (6.4.2010) by The Fish Labelling (Wales) Regulations 2010 (S.I. 2010/797), regs. 1(2), 10(g)
C169S. 35(1)-(3) applied (with modifications) (18.6.2010) by The Drinking Milk (Wales) Regulations 2010 (S.I. 2010/1492), regs. 1, 7
C170S. 35(1) applied (with modifications) (20.10.2010) by The Contaminants in Food (England) Regulations 2010 (S.I. 2010/2228), regs. 1, 5(1)(g)
C171S. 35(1) applied (with modifications) (20.10.2010) by The Contaminants in Food (Scotland) Regulations 2010 (S.S.I. 2010/329), regs. 1, 5(1)
C172S. 35(1) applied (with modifications) (22.10.2010) by The Contaminants in Food (Wales) Regulations 2010 (S.I. 2010/2394), art. 5(1)(g)reg. 1
C173S. 35(1) applied in part (with modifications) (20.1.2011) by The Flavourings in Food (Wales) Regulations 2010 (S.I. 2010/2922), regs. 1, 5(1)(d)
C174S. 35(1) applied (with modifications) (20.1.2011) by The Flavourings in Food (Scotland) Regulations 2010 (S.S.I. 2010/439), regs. 1, 5(1)(d)
C175S. 35(1) applied (with modifications) (20.1.2011) by The Flavourings in Food (England) Regulations 2010 (S.I. 2010/2817), regs. 1(c), 5(1)(d)
C176S. 35(1) applied (with modifications) (1.4.2011) by The Drinking Milk (Scotland) Regulations 2011 (S.S.I. 2011/84), regs. 1(b), 7(1)-(3)
C177S. 35(1) applied (with modifications) (1.7.2011) by The Plastic Kitchenware (Conditions on Imports from China) (England) Regulations 2011 (S.I. 2011/1517), regs. 1, 11(1)(d)
C178S. 35(1) applied (with modifications) (1.7.2011) by The Plastic Kitchenware (Conditions on Imports from China) (Wales) Regulations 2011 (S.I. 2011/1605), regs. 1(2), 11(1)(d)
C179S. 35(1) applied (with modifications) (1.7.2011) by The Plastic Kitchenware (Conditions on Imports from China) (Scotland) Regulations 2011 (S.S.I. 2011/282), regs. 1, 11(1)(d)
C180S. 35(1) applied (with modifications) (1.1.2012) by The Foodstuffs Suitable for People Intolerant to Gluten (England) Regulations 2010 (S.I. 2010/2281), regs. 1, 5(g) (with reg. 4)
C181S. 35(1) applied (with modifications) (1.1.2012) by The Foodstuffs Suitable for People Intolerant to Gluten (Wales) Regulations 2010 (S.I. 2010/2651), regs. 1(1), 5(g)
C182S. 35(1) applied (with modifications) (1.1.2012) by The Foodstuffs Suitable for People Intolerant to Gluten (Scotland) Regulations 2010 (S.S.I. 2010/355), regs. 1(1), 5 (with reg. 4)
C183S. 35(1) applied (with modifications) (1.10.2013) by The Contaminants in Food (Scotland) Regulations 2013 (S.S.I. 2013/217), regs. 1, 8(1)(h)
C184S. 35(1) applied (with modifications) (5.10.2013) by The Fish Labelling (Scotland) Regulations 2013 (S.S.I. 2013/256), regs. 1, 7(1)(i)
C185S. 35(1) applied (with modifications) (31.10.2013) by The Food Additives, Flavourings, Enzymes and Extraction Solvents (Scotland) Regulations 2013 (S.S.I. 2013/266), regs. 1, 17(1)(d)
C186S. 35(1) applied (with modifications) (31.10.2013) by The Food Additives, Flavourings, Enzymes and Extraction Solvents (Wales) Regulations 2013 (S.I. 2013/2591), regs. 1, 19(1)(d)
C187S. 35(1) applied (with modifications) (31.10.2013) by The Contaminants in Food (England) Regulations 2013 (S.I. 2013/2196), regs. 1, 8(1)(g)
C188S. 35(1) applied (with modifications) (31.10.2013) by The Contaminants in Food (Wales) Regulations 2013 (S.I. 2013/2493), regs. 1(2), 8(1)(g)
C189S. 35(1) applied (with modifications) (31.10.2013) by The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013 (S.I. 2013/2210), regs. 1, 19(1)(d)
C190S. 35(1)(2) applied (with modifications) (20.11.2013) by The Fruit Juices and Fruit Nectars (Wales) Regulations 2013 (S.I. 2013/2750), reg. 1(2), Sch. 14 (with reg. 22(2))
C191S. 35(1) applied (with modifications) (20.11.2013) by The Fruit Juices and Fruit Nectars (Scotland) Regulations 2013 (S.S.I. 2013/305), reg. 1(2), sch. 14
C192S. 35(1)(2) applied (with modifications) (20.11.2013) by The Fruit Juices and Fruit Nectars (England) Regulations 2013 (S.I. 2013/2775), reg. 1(2), Sch. 14
C193S. 35(1)(2) applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))
C194S. 35(1) applied (with modifications) (13.12.2014) by The Food Information (Scotland) Regulations 2014 (S.S.I. 2014/312), regs. 1(2), 12(1)(d)
C195S. 35(1)-(3) applied (with modifications) (S.) (13.12.2014) by The Products Containing Meat etc. (Scotland) Regulations 2014 (S.S.I. 2014/289), regs. 1(1), 7(g) (with reg. 3)
C196S. 35(1) applied (with modifications) (temp. to 13.12.2021) (13.12.2014) by The Products Containing Meat etc. (England) Regulations 2014 (S.I. 2014/3001), reg. 1(2)(4)7(5), Sch. 2 (with reg. 3)
C197S. 35(1)(2) applied (with modifications) (13.12.2014) by The Products Containing Meat etc. (Wales) Regulations 2014 (S.I. 2014/3087), regs. 1(2), 7, Sch. 2 (with reg. 3)
C198S. 35(1) applied (with modifications) (1.4.2015) by The Country of Origin of Certain Meats (England) Regulations 2015 (S.I. 2015/518), regs. 1(1), 6(5), Sch. Pt. 5
C199S. 35(1)(2) applied (with modifications) (6.4.2015) by The Condensed Milk and Dried Milk (England) Regulations 2015 (S.I. 2015/675), reg. 1(1), Sch. 3 Pt. 4
C200S. 35(1) applied (with modifications) (24.6.2015) by The Honey (Scotland) Regulations 2015 (S.S.I. 2015/208), regs. 1(2), 18 (with reg. 21)
C201S. 35(1)(2) applied (with modifications) (24.6.2015) by The Honey (England) Regulations 2015 (S.I. 2015/1348), reg. 1(1), Sch. 2 (with regs. 4, 5)
C202S. 35(1)-(3) applied (1.7.2015) by The Animals and Animal Products (Examination for Residues and Maximum Residue Limits)(England and Scotland) Regulations 2015 (S.I. 2015/787), regs. 1(1), 32(1)(g)
C203S. 35(1)(2) applied (with modifications) (3.8.2015) by The Honey (Wales) Regulations 2015 (S.I. 2015/1507), reg. 1(2), Sch. 2 (with reg. 22)
C204S. 35(1)(2) applied (with modifications) (10.8.2015) by The Country of Origin of Certain Meats (Wales) Regulations 2015 (S.I. 2015/1519), regs. 1(2), 6(5), Sch. Pt. 5
C205S. 35(1)(2) applied (with modifications) (28.11.2015) by The Natural Mineral Water, Spring Water and Bottled Drinking Water (Wales) Regulations 2015 (S.I. 2015/1867), regs. 1(2), 35, Sch. 12 Table 3 (with reg. 3)
C206S. 35(1)(2) applied (with modifications) (14.3.2016) by The Country of Origin of Certain Meats (Scotland) Regulations 2016 (S.S.I. 2016/84), regs. 1(1), 7(2), sch. Pt. 2
C207S. 35(1) applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2
C208S. 35(1)(2) applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))
C209S. 35(1) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)
C210S. 35(1)(2) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))
C211S. 35(1)(2) applied (with modifications) by S.I. 2012/2705, Sch. 2 Pt. 2 (as inserted (14.9.2017) by The Materials and Articles in Contact with Food (Wales) (Amendment) Regulations 2017 (S.I. 2017/832), reg. 1(3), Sch.)
C212S. 35(1)(2) applied (with modifications) (1.1.2018) by The Novel Foods (Wales) Regulations 2017 (S.I. 2017/1103), reg. 1(3), Sch. 2 Pt. 3 (with reg. 5(4))
C213S. 35(1) applied (with modifications) (26.3.2018) by The Condensed Milk and Dried Milk (Wales) Regulations 2018 (S.I. 2018/275), regs. 1(3), 6(2), Sch. 3 Pt. 2
C214S. 35(1)(2) applied (with modifications) (26.3.2018) by The Jam and Similar Products (Wales) Regulations 2018 (S.I. 2018/274), reg. 1(3), Sch. 5 (with reg. 3)
C215S. 35(2)(3) applied (with modifications) (E.) (28.3.2003) by Fish Labelling (England) Regulations 2003 (S.I. 2003/461), regs. 1, 10(i)
C216S. 35(2)(3) applied (with modifications) (W.) (17.4.2003) by Food (Pistachios from Iran) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/1119), regs. 1(1), 5(1)(e)
C217S. 35(2)(3) applied (with modifications) (30.6.2003) by Fish Labelling (Wales) Regulations 2003 (S.I. 2003/1635), regs. 1, 10
C218S. 35(2)(3) applied (with modifications) (30.6.2003) by Contaminants in Food (England) Regulations 2003 (S.I. 2003/1478), regs. 1, 7(1)(h)
C219S. 35(2)(3) applied (with modifications) (11.7.2003) by Food (Brazil Nuts) (Emergency Control) (England) Regulations 2003 (S.I. 2003/1722), regs. 1(1), 5(1)(e)
C220S. 35(2)(3) applied (with modifications) (12.7.2003) by Fruit Juices and Fruit Nectars (England) Regulations 2003 (S.I. 2003/1564), regs. 1(b), 9(j)
C221S. 35(2)(3) applied (with modifications) (12.7.2003) by Specified Sugar Products (England) Regulations 2003 (S.I. 2003/1563), regs. 1, 9(j)
C222S. 35(2)(3) applied (with modifications) (17.7.2003) by Condensed Milk and Dried Milk (England) Regulations 2003 (S.I. 2003/1596), regs. 1, 9(1)(j) (with reg. 11)
C223S. 35(2)(3) applied (with modifications) (30.7.2003) by Food (Hot Chilli and Hot Chilli Products) (Emergency Control) (England) Regulations 2003 (S.I. 2003/1940), regs. 1(1), 5(1)(e)
C224S. 35(2)(3) applied (with modifications) (31.7.2003) by Food (Pistachios from Iran) (Emergency Control) (England) Regulations 2003 (S.I. 2003/1956), regs. 1(1), 5(1)(e)
C225S. 35(2)(3) applied (with modifications) (31.7.2003) by The Contaminants in Food (Wales) Regulations 2003 (S.I. 2003/1721), regs. 1, 7(1)(h)
C226S. 35(2)(3) applied (with modifications) (3.8.2003) by The Cocoa and Chocolate Products (England) Regulations 2003 (S.I. 2003/1659), regs. 1, 10(j)
C227S. 35(2)(3) applied (with modifications) (14.8.2003) by Food (Peanuts from Egypt) (Emergency Control) (England) Regulations 2003 (S.I. 2003/2074), regs. 1(1), 5(1)(e)
C228S. 35(2)(3) applied (with modifications) (2.9.2003) by Meat Products (England) Regulations 2003 (S.I. 2003/2075), regs. 1(c), 8(j) (with reg. 3)
C229S. 35(2)(3) applied (with modifications) (5.9.2003) by Food (Brazil Nuts) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/2254), regs. 1(1), 5(1)(e)
C230S. 35(2)(3) applied (with modifications) (6.9.2003) by The Food (Pistachios from Iran) (Emergency Control) (Wales) (No.2) Regulations 2003 (S.I. 2003/2288), regs. 1(1), 5(1)(e)
C231S. 35(2)(3) applied (with modifications) (25.9.2003) by Honey (England) Regulations 2003 (S.I. 2003/2243), regs. 1, 9(j)
C232S. 35(2)(3) applied (with modifications) (25.9.2003) by Food (Hot Chilli And Hot Chilli Products) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/2455), regs. 1(1), 5(1)(e)
C233S. 35(2)(3) applied (with modifications) (14.11.2003) by Food (Peanuts from Egypt) (Emergency Control) (Wales) Regulations 2003 (S.I. 2003/2910), regs. 1(1), 5(1)(e)
C234S. 35(2)(3) applied (with modifications) (28.11.2003) by Cocoa and Chocolate Products (Wales) Regulations 2003 (S.I. 2003/3037), regs. 1, 10(j)
C235S. 35(2)(3) applied (with modifications) (28.11.2003) by Honey (Wales) Regulations 2003 (S.I. 2003/3044), regs. 1, 9(j)
C236S. 35(2)(3) applied (with modifications) (28.11.2003) by The Specified Sugar Products (Wales) Regulations 2003 (S.I. 2003/3047), regs. 1, 9(j)
C237S. 35(2)(3) applied (with modifications) (28.11.2003) by The Fruit Juices and Fruit Nectars (Wales) Regulations 2003 (S.I. 2003/3041), regs. 1, 9(j)
C238S. 35(2)(3) applied (with modifications) (28.11.2003) by Condensed Milk and Dried Milk (Wales) Regulations 2003 (S.I. 2003/3053), regs. 1, 9(1)(j) (with reg. 3)
C239S. 35(2)(3) applied (with modifications) (31.12.2003) by Jam and Similar Products (England) Regulations 2003 (S.I. 2003/3120), regs. 1, 9(j) (with reg. 3)
C240S. 35(2)(3) applied (with modifications) (5.3.2004) by Jam and Similar Products (Wales) Regulations 2004 (S.I. 2004/553), regs. 1, 9(1)(j) (with reg. 3)
C241S. 35(2)(3) applied (with modifications) (31.5.2004) by Meat Products (Wales) Regulations 2004 (S.I. 2004/1396), regs. 1(c), 8(j) (with reg. 3)
C242S. 35(2)(3) applied (4.10.2004) by Genetically Modified Food (England) Regulations 2004 (S.I. 2004/2335), regs. 1(b), 6(1)(i)
C243S. 35(2)(3) applied (17.12.2004) by Genetically Modified Food (Wales) Regulations 2004 (S.I. 2004/3220), regs. 1(b), 6(1)(i)
C244S. 35(2)(3) applied (with modifications) (20.12.2004) by Contaminants in Food (England) Regulations 2004 (S.I. 2004/3062), regs. 1, 7(1)(h)
C245S. 35(2)(3) applied (with modifications) (1.1.2005) by General Food Regulations 2004 (S.I. 2004/3279), regs. 1, 7(1)(f)
C246S. 35(2)(3) applied (with modifications) (12.1.2005) by Food with Added Phytosterols or Phytostanols (Labelling) (England) Regulations 2004 (S.I. 2004/3344), regs. 1, 10(1)(g)
C247S. 35(2)(3) applied (with modifications) (1.3.2005) by The Contaminants in Food (Wales) Regulations 2005 (S.I. 2005/364), regs. 1, 7(1)(h)
C248S. 35(2)(3) applied (with modifications) by SI 1995/77 reg. 23 (as substituted (6.3.2005) by The Infant Formula and Follow-on Formula (Amendment) (Wales) Regulations 2004 (S.I. 2004/313), regs. 1, 9)
C249S. 35(2)(3) applied (with modifications) (6.3.2005) by The Processed Cereal-based Foods and Baby Foods for Infants and Young Children (England) Regulations 2003 (S.I. 2003/3207), regs. 1, 12(j) (with reg. 3)
C250S. 35(2)(3) applied (with modifications) (6.3.2005) by The Processed Cereal-based Foods and Baby Foods for Infants and Young Children (Wales) Regulations 2004 (S.I. 2004/314), regs. 1, 12(j) (with reg. 3)
C251S. 35(2)(3) applied (with modifications) by SI 1995/77 reg. 23 (as substituted (6.3.2005) by Infant Formula and Follow-on Formula (Amendment) (England) Regulations 2003 (S.I. 2003/3208), regs. 1, 9)
C252S. 35(2)(3) applied (with modifications) (26.3.2005) by Production of Bovine Collagen Intended for Human Consumption in the United Kingdom (England) Regulations 2005 (S.I. 2005/404), regs. 1, 8(g)
C253S. 35(2)(3) applied (with modifications) (29.4.2005) by Materials and Articles in Contact with Food (England) Regulations 2005 (S.I. 2005/898), regs. 1, 14(1)(f)
C254S. 35(2)(3) applied (with modifications) (30.4.2005) by Food with Added Phytosterols or Phytostanols (Labelling) (Wales) Regulations 2005 (S.I. 2005/1224), regs. 1, 10(1)(g)
C255S. 35(2)(3) applied (with modifications) (1.6.2005) by Production of Bovine Collagen Intended for Human Consumption in the United Kingdom (Wales) Regulations 2005 (S.I. 2005/1397), art. 1reg. 8(g)
C256S. 35(2)(3) applied (with modifications) (2.6.2005) by Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (England) Regulations 2005 (S.I. 2005/1442), regs. 1(1), 5(1)(e)
C257S. 35(2)(3) applied (with modifications) (10.6.2005) by The Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (Wales) Regulations 2005 (S.I. 2005/1540), regs. 1(1), 5(1)(e)
C258S. 35(2)(3) applied (16.6.2005) by Smoke Flavourings (Wales) Regulations 2005 (S.I. 2005/1350), regs. 1(b)(ii), 6(i)
C259S. 35(2)(3) applied (16.6.2005) by Smoke Flavourings (England) Regulations 2005 (S.I. 2005/464), regs. 1(b)(ii), 6
C260S. 35(2)(3) applied (with modifications) (24.6.2005) by The Materials and Articles in Contact with Food (Wales) Regulations 2005 (S.I. 2005/1647), regs. 1, 14(1)(f) (with reg. 3)
C261S. 35(2)(3) applied (with modifications) (1.8.2005) by The Food Supplements (England) Regulations 2003 (S.I. 2003/1387), regs. 1, 11(j)
C262S. 35(2)(3) applied (with modifications) (1.8.2005) by The Food Supplements (Wales) Regulations 2003 (S.I. 2003/1719), regs. 1, 11(j) (with reg. 3)
C263S. 35(2)(3) applied (with modifications) (7.11.2005) by Bovine Products (Restriction on Placing on the Market) (England) Regulations 2005 (S.I. 2005/2719), regs. 1, 4(g)
C264S. 35(2) applied (with modifications) (7.11.2005) by The Bovine Products (Restriction on Placing on the Market) (Wales) Regulations 2005 (S.I. 2005/3051), regs. 1, 4(g)
C265S. 35(2)(3) applied (with modifications) (11.11.2005) by Tryptophan in Food (England) Regulations 2005 (S.I. 2005/2630), regs. 1, 8(i)
C266S. 35(2)(3) applied (with modifications) (11.11.2005) by The Tryptophan in Food (Wales) Regulations 2005 (S.I. 2005/3111), regs. 1, 8(i)
C267S. 35(2)(3) applied (with modifications) (1.1.2006) by The Bovine Products (Restriction on Placing on the Market) (Wales) (No.2) Regulations 2005 (S.I. 2005/3296), regs. 1, 4(g)
C268S. 35(2) applied (with modifications) (1.1.2006) by Bovine Products (Restriction on Placing on the Market) (England) (No.2) Regulations 2005 (S.I. 2005/3068), regs. 1, 4(g)
C269S. 35(2)(3) applied (with modifications) (1.1.2006) by Contaminants in Food (England) Regulations 2005 (S.I. 2005/3251), regs. 1, 6(1)(h)
C270S. 35(2)(3) applied (with modifications) (1.3.2006) by The Contaminants in Food (Wales) Regulations 2006 (S.I. 2006/485), regs. 1, 6(1)(h)
C271S. 35(2)(3) applied (with modifications) (1.7.2006) by Contaminants in Food (England) Regulations 2006 (S.I. 2006/1464), regs. 1, 5(1)(h)
C272S. 35(2)(3) applied (with modifications) (13.7.2006) by Contaminants in Food (Wales) (No.2) Regulations 2006 (S.I. 2006/1850), regs. 1, 5(1)(h)
C273S. 35(2)(3) applied (with modifications) (14.7.2006) by Kava-kava in Food (Wales) Regulations 2006 (S.I. 2006/1851), regs. 1(b), 5(1)
C274S. 35(2) applied (with modifications) (18.10.2006) by Curd Cheese (Restriction on Placing on the Market) (England) Regulations 2006 (S.I. 2006/2787), regs. 1, 4(g)
C275S. 35(2)(3) applied (with modifications) (18.10.2006) by Curd Cheese (Restrictions on Placing on the Market) (Wales) Regulations 2006 (S.I. 2006/2792), regs. 1, 4(g)
C276S. 35(2)(3) applied (with modifications) (9.11.2006) by Rice Products (Restriction on First Placing on the Market) (England) Regulations 2006 (S.I. 2006/2921), regs. 1, 5(g)
C277S. 35(2)(3) applied (with modifications) (9.11.2006) by Rice Products (Restriction on First Placing on the Market) (Wales) Regulations 2006 (S.I. 2006/2923), regs. 1, 5(g)
C278S. 35(2)(3) applied (with modifications) (1.3.2007) by Quick-frozen Foodstuffs (Wales) Regulations 2007 (S.I. 2007/389), art. 10(h)reg. 1(2)
C279S. 35(2)(3) applied (with modifications) (1.3.2007) by Notification of Marketing of Food for Particular Nutritional Uses (England) Regulations 2007 (S.I. 2007/181), regs. 1(b), 7(j)
C280S. 35(2)(3) applied (with modifications) (1.3.2007) by Quick-frozen Foodstuffs (England) Regulations 2007 (S.I. 2007/191), regs. 1(b), 10(h)
C281S. 35(2)(3) applied (with modifications) (1.3.2007) by Contaminants in Food (England) Regulations 2007 (S.I. 2007/210), regs. 1, 5(1)(h)
C282S. 35(2)(3) applied (with modifications) (15.3.2007) by Contaminants in Food (Wales) Regulations 2007 (S.I. 2007/840), regs. 1, 5(1)(h) (with art. 3)
C283S. 35(2)(3) applied (with modifications) (1.4.2007) by Notification of Marketing of Food for Particular Nutritional Uses (Wales) Regulations 2007 (S.I. 2007/1040), regs. 1(b), 7(j)
C284S. 35(2)(3) applied (with modifications) (2.8.2007) by Food (Suspension of the Use of E 128 Red 2G as Food Colour) (England) Regulations 2007 (S.I. 2007/2266), regs. 1, 5(g)
C285S. 35(2)(3) applied (with modifications) (3.8.2007) by Food (Suspension of the Use of E 128 Red 2G as Food Colour) (Wales) Regulations 2007 (S.I. 2007/2288), regs. 1, 5(g)
C286S. 35(2)(3) applied (with modifications) (7.8.2007) by The Food (Suspension of the use of E 128 Red 2G as Food Colour) (Wales) (No.2) Regulations 2007 (No. 2315), regs. 1, 5(g)
C287S. 35(2)(3) applied (with modifications) (31.10.2007) by Natural Mineral Water, Spring Water and Bottled Drinking Water (England) Regulations 2007 (S.I. 2007/2785), regs. 1, 22(1)(j) (with reg. 3)
C288S. 35(2)(3) applied (with modifications) (28.11.2007) by The Natural Mineral Water, Spring Water and Bottled Drinking Water (Wales) Regulations 2007 (S.I. 2007/3165), regs. 1, 22(1)(j) (with reg. 3)
C289S. 35(2)(3) applied (with modifications) (11.1.2008) by Infant Formula and Follow-on Formula (England) Regulations 2007 (S.I. 2007/3521), regs. 1(b)(ii), 29(h)
C290S. 35(2)(3) applied (with modifications) (11.1.2008) by The Infant Formula and Follow-on Formula (Wales) Regulations 2007 (S.I. 2007/3573), regs. 1(2)(b), 29(h)
C291S. 35(2)(3) applied (with modifications) (7.3.2008) by Rice Products from the United States of America (Restriction on First Placing on the Market) (England) Regulations 2008 (S.I. 2008/622), regs. 1, 5(g)
C292S. 35(2) applied (with modifications) (20.3.2008) by The Rice Products from the United States of America (Restriction on First Placing on the Market) (Wales) Regulations 2008 (S.I. 2008/781), regs. 1(1), 5(g)
C293S. 35(2)(3) applied (with modifications) (15.4.2008) by Specified Products from China (Restriction on First Placing on the Market) (Wales) Regulations 2008 (S.I. 2008/1080), regs. 1, 6(g)
C294S. 35(2)(3) applied (with modifications) (15.4.2008) by Specified Products from China (Restriction on First Placing on the Market) (England) Regulations 2008 (S.I. 2008/1079), regs. 1, 6(g)
C295S. 35(2)(3) applied (with modifications) (1.7.2009) by The Contaminants in Food (Wales) Regulations 2009 (S.I. 2009/1386), regs. 1, 5(1)(h)
C296S. 35(2)(3) applied (with modifications) (1.7.2009) by Contaminants in Food (England) Regulations 2009 (S.I. 2009/1223), regs. 1, 5(1)(h)
C297S. 35(2)(3) applied (with modifications) (1.1.2010) by Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2009 (S.I. 2009/3051), regs. 1, 4(h)
C298S. 35(2)(3) applied (with modifications) (1.1.2010) by Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Scotland) Regulations 2009 (S.S.I. 2009/427), regs. 1(1), 4(h)
C299S. 35(2)(3) applied (with modifications) (1.1.2010) by The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2009 (S.I. 2009/3254), regs. 1, 4(h)
C300S. 35(2)(3) applied (with modifications) (20.1.2010) by Food (Jelly Mini-Cups) (Emergency Control) (England) Regulations 2009 (S.I. 2009/3230), regs. 1(1), 5(1)(i)
C301S. 35(2)(3) applied (with modifications) (20.1.2010) by Food Enzymes Regulations 2009 (S.I. 2009/3235), regs. 1(1), 5(1)(e)
C302S. 35(2)(3) applied (with modifications) (20.1.2010) by Food (Jelly Mini-Cups) (Emergency Control) (Scotland) Regulations 2009 (S.S.I. 2009/437), regs. 1(1), 5(1)(i)
C303S. 35(2)(3) applied (with modifications) (20.1.2010) by The Food (Jelly Mini-Cups) (Emergency Control) (Wales) Regulations 2009 (S.I. 2009/3379), regs. 1(1), 5(1)(i)
C304S. 35(2)(3) applied (with modifications) (20.1.2010) by Food Additives (Scotland) Regulations 2009 (S.S.I. 2009/436), regs. 1(1), 16(1)(g)
C305S. 35(2)(3) applied (with modifications) (20.1.2010) by Food Enzymes (Scotland) Regulations 2009 (S.S.I. 2009/435), regs. 1, 5(1)(e)
C306S. 35(2)(3) applied (with modifications) (20.1.2010) by The Food Additives (Wales) Regulations 2009 (S.I. 2009/3378), regs. 1, 16(1)(g)
C307S. 35(2)(3) applied (with modifications) (20.1.2010) by Food Additives (England) Regulations 2009 (S.I. 2009/3238), regs. 1, 16(1)(g)
C308S. 35(2)(3) applied (with modifications) (6.4.2010) by The Fish Labelling (Wales) Regulations 2010 (S.I. 2010/797), regs. 1(2), 10(h)
C309S. 35(2)(3) applied (with modifications) (6.4.2010) by The Fish Labelling (England) Regulations 2010 (S.I. 2010/420), regs. 1, 10(h)
C310S. 35(2)(3) applied (with modifications) (20.10.2010) by The Contaminants in Food (England) Regulations 2010 (S.I. 2010/2228), regs. 1, 5(1)(h)
C311S. 35(2)(3) applied (with modifications) (20.10.2010) by The Contaminants in Food (Scotland) Regulations 2010 (S.S.I. 2010/329), regs. 1, 5(1)
C312S. 35(2)(3) applied (with modifications) (22.10.2010) by The Contaminants in Food (Wales) Regulations 2010 (S.I. 2010/2394), art. 5(1)(h)reg. 1
C313S. 35(2)(3) applied in part (with modifications) (20.1.2011) by The Flavourings in Food (Wales) Regulations 2010 (S.I. 2010/2922), regs. 1, 5(1)(e)
C314S. 35(2)(3) applied (with modifications) (20.1.2011) by The Flavourings in Food (Scotland) Regulations 2010 (S.S.I. 2010/439), regs. 1, 5(1)(e)
C315S. 35(2)(3) applied (with modifications) (20.1.2011) by The Flavourings in Food (England) Regulations 2010 (S.I. 2010/2817), regs. 1(c), 5(1)(e)
C316S. 35(2) applied (with modifications) (1.4.2011) by The Drinking Milk (Scotland) Regulations 2011 (S.S.I. 2011/84), regs. 1(b), 7(1)-(3)
C317S. 35(2)(3) applied (with modifications) (1.7.2011) by The Plastic Kitchenware (Conditions on Imports from China) (Wales) Regulations 2011 (S.I. 2011/1605), regs. 1(2), 11(1)(e)
C318S. 35(2)(3) applied (with modifications) (1.7.2011) by The Plastic Kitchenware (Conditions on Imports from China) (England) Regulations 2011 (S.I. 2011/1517), regs. 1, 11(1)(e)
C319S. 35(2)(3) applied (with modifications) (1.7.2011) by The Plastic Kitchenware (Conditions on Imports from China) (Scotland) Regulations 2011 (S.S.I. 2011/282), regs. 1, 11(1)(e)
C320S. 35(2)(3) applied (with modifications) (1.1.2012) by The Foodstuffs Suitable for People Intolerant to Gluten (Wales) Regulations 2010 (S.I. 2010/2651), regs. 1(1), 5(h)
C321S. 35(2)(3) applied (with modifications) (1.1.2012) by The Foodstuffs Suitable for People Intolerant to Gluten (Scotland) Regulations 2010 (S.S.I. 2010/355), regs. 1(1), 5 (with reg. 4)
C322S. 35(2)(3) applied (with modifications) (1.1.2012) by The Foodstuffs Suitable for People Intolerant to Gluten (England) Regulations 2010 (S.I. 2010/2281), regs. 1, 5(h) (with reg. 4)
C323S. 35(2)(3) applied (with modifications) (1.10.2013) by The Contaminants in Food (Scotland) Regulations 2013 (S.S.I. 2013/217), regs. 1, 8(1)(i)
C324S. 35(2)(3) applied (with modifications) (5.10.2013) by The Fish Labelling (Scotland) Regulations 2013 (S.S.I. 2013/256), regs. 1, 7(1)(j)
C325S. 35(2)(3) applied (with modifications) (31.10.2013) by The Food Additives, Flavourings, Enzymes and Extraction Solvents (Scotland) Regulations 2013 (S.S.I. 2013/266), regs. 1, 17(1)(e)
C326S. 35(2)(3) applied (with modifications) (31.10.2013) by The Contaminants in Food (England) Regulations 2013 (S.I. 2013/2196), regs. 1, 8(1)(h)
C327S. 35(2)(3) applied (with modifications) (31.10.2013) by The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013 (S.I. 2013/2210), regs. 1, 19(1)(e)
C328S. 35(2)(3) applied (with modifications) (31.10.2013) by The Contaminants in Food (Wales) Regulations 2013 (S.I. 2013/2493), regs. 1(2), 8(1)(h)
C329S. 35(2)(3) applied (with modifications) (31.10.2013) by The Food Additives, Flavourings, Enzymes and Extraction Solvents (Wales) Regulations 2013 (S.I. 2013/2591), regs. 1, 19(1)(e)
C330S. 35(2) applied (with modifications) (temp. to 13.12.2021) (13.12.2014) by The Products Containing Meat etc. (England) Regulations 2014 (S.I. 2014/3001), reg. 1(2)(4)7(5), Sch. 2 (with reg. 3)
C331S. 35(2) applied (with modifications) (13.12.2014) by The Food Information (Scotland) Regulations 2014 (S.S.I. 2014/312), regs. 1(2), 12(1)(d)
C332S. 35(2) applied (with modifications) (26.3.2018) by The Condensed Milk and Dried Milk (Wales) Regulations 2018 (S.I. 2018/275), regs. 1(3), 6(2), Sch. 3 Pt. 2
C333S. 35(3) applied (with modifications) (7.11.2005) by The Bovine Products (Restriction on Placing on the Market) (Wales) Regulations 2005 (S.I. 2005/3051), regs. 1, 4(g)
C334S. 35(3) applied (with modifications) (1.1.2006) by Bovine Products (Restriction on Placing on the Market) (England) (No.2) Regulations 2005 (S.I. 2005/3068), regs. 1, 4(g)
C335S. 35(3) applied (with modifications) (18.10.2006) by Curd Cheese (Restriction on Placing on the Market) (England) Regulations 2006 (S.I. 2006/2787), regs. 1, 4(g)
C336S. 35(3) applied (with modifications) (20.3.2008) by The Rice Products from the United States of America (Restriction on First Placing on the Market) (Wales) Regulations 2008 (S.I. 2008/781), regs. 1(1), 5(g)
C337S. 35(3) applied (with modifications) (13.12.2014) by The Food Information (Scotland) Regulations 2014 (S.S.I. 2014/312), regs. 1(2), 12(1)(d)
C338S. 35(3)(b) applied (with modifications) (E.) (20.5.2006) by Ceramic Articles In Contact With Food (England) Regulations 2006 (S.I. 2006/1179), regs. 1(1), 7(e)
C339S. 35(3)(b) applied (with modifications) (30.6.2006) by Ceramic Articles in Contact with Food (Wales) Regulations 2006 (S.I. 2006/1704), regs. 1(1), 7(1)(e)
C340S. 35(3)(b) applied (with modifications) (1.4.2011) by The Drinking Milk (Scotland) Regulations 2011 (S.S.I. 2011/84), regs. 1(b), 7(1)-(3)
Marginal Citations