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The Extraction Solvents in Food (Amendment) Regulations 1998

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Regulation 2(d)

SCHEDULE

Regulation 4(2)(d)

“SCHEDULE 2Foods in which certain permitted extraction solvents may be used only for certain purposes

Column 1Column 2Column 3Column 4
Specified foodsPermitted extraction solventPurpose for which permitted extraction solvent may be addedMaximum permitted residue of permitted extraction solvent in the specified food (or, where indicated, in any food in which the specified food is an ingredient)

1.  Fats

(a)Hexane, or

(b)Ethylmethylketone

(a)in respect of hexane, the production or fractionation of the fats

(b)in respect of ethylmethylketone, the fractionation of the fats

(a)in respect of hexane, 1 mg/kg

(b)in respect of ethylmethylketone, 5 mg/kg

2.  Oils

(a)Hexane, or

(b)Ethylmethylketone

(a)in respect of hexane, the production or fractionation of the oils

(b)in respect of ethylmethylketone, the fractionation of the oils

(a)in respect of hexane, 1 mg/kg

(b)in respect of ethylmethylketone, 5 mg/kg

3.  Cocoa butter

Hexaneproduction of the cocoa butter1 mg/kg

4.  Defatted protein products

Hexanepreparation of the defatted protein products10 mg/kg in any food in which the defatted protein products are an ingredient but 30 mg/kg in any defatted soya product as sold to the final consumer

5.  Defatted flours

Hexanepreparation of the defatted flours10 mg/kg in any food in which the defatted flours are an ingredient

6.  Defatted cereal germs

Hexanepreparation of the defatted cereal germs5 mg/kg

7.  Coffee

(a)Methyl acetate, or

(b)Ethylmethylketone, or

(c)Dichloromethane, alone or in combination

(a)decaffeination,

(b)removal of irritants and bitterings, or both

(a)in respect of methyl acetate or ethylmethylketone, 20 mg/kg, and if these are used in combination their combined total shall not exceed 20 mg/kg

(b)in respect of dichloromethane, 2 mg/kg

8.  Tea

(a)Methyl acetate; or

(b)Ethylmethylketone, or

(c)Dichloromethane, alone or in combination

(a)decaffeination,

(b)removal of irritants and bitterings, or both

(a)in respect of methyl acetate or ethylmethylketone, 20 mg/kg, and if these are used in combination their combined total shall not exceed 20 mg/kg

(b)in respect of dichloromethane, 5 mg/kg

9.  Sugar from molasses

Methyl acetateproduction of the sugar from molasses1 mg/kg”

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