[F1Clostridium perfringensE+W+S
This
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Memorandwm Esboniadol
51. In a case where a food authority determines that a sample of water contains any Clostridium perfringens, or spores of Clostridium perfringens, the food authority must investigate the water supply to determine whether there is any potential danger to human health arising from the presence in the water of pathogenic microorganisms.]
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