Article 2(1)
SCHEDULE 12E+WPlant health movement document
PART AE+W
1. The plant health movement document required under article 18 must be in the form set out in Part B.E+W
2. The information contained in a plant health movement document must be given in at least one of the official languages of the European Union and must be completed—E+W
(a)in typescript or written in block capitals; or
(b)with the agreement of the Secretary of State and the official body of destination or entry, by electronic means.
3. In Part B, “approved place of inspection” has the same meaning as in Commission Directive 2004/103/EC on identity and plant health checks of plants, plant products or other objects, listed in Part B of Annex V to Council Directive 2000/29/EC, which may be carried out at a place other than the point of entry into the Community or at a place close by and specifying the conditions related to these checks(1).E+W
PART BE+W
(1) Make reference to country code/number. | ||||||
(2) Fill in box or make reference to information of phytosanitary certificate which must be attached. | ||||||
(3) Make reference to “C” (Article 13c(2)(d) of Directive 2000/29/EC) or “D” (Article 13c(2)(d) of Directive 2000/29/EC. | ||||||
(4) When appropriate, give details on agreement between the Member States’ official services, either on a case-by-case agreement or on the basis of a longer-term agreement. | ||||||
| 1. Plant health movement document as referred to in Article 1(3)(c) of Commission Directive 2004/103/EC | 2. PLANT HEALTH MOVEMENT DOCUMENT No EU/.../…(1) | |||||
| 3. Identification of consignment(2) — This consignment contains produce of phytosanitary relevance — | ||||||
| Plant, plant product or other object (Taric code): ………………………………………………….. | ||||||
| Reference number(s) of required phytosanitary documentation …………………………………… | ||||||
| Country of issue: ……………………………………………………………………………………. | ||||||
| Date of issue: ………………………………………………………………………………………... | ||||||
| Distinguishing mark(s), numbers, number of packages, amount (weight/units): …………………... | ||||||
| ……………………………………………………………………………………………………….. | ||||||
| Reference number(s) of required customs documentation: ………………………………………… | ||||||
| 4. Official registration number of importer: ………………………………………………………... | ||||||
| I, the undersigned importer, hereby request the responsible official body to carry out the official identity checks and plant health checks of the abovementioned plants, plant products or other objects at the approved place of inspection listed below and I undertake to respect the rules and procedures set out by the responsible official body. | ||||||
| Date, name and signature of importer: …………………………………………………………….. | ||||||
| 5.1 Point of entry | 5.2 Countersigning by official body of point of entry (date, name, service stamp and signature): | |||||
| …………………………………………………………………………... | ||||||
| …………………………………………………………………………... | ||||||
| 6. Place(s) of inspection(3) | ||||||
| A- …………………………………………….. ……………………………………………….. | B-(replaces A) .………………………………... ………………………………………………... | |||||
| The plants, plant products or other objects are moved to the abovementioned place(s) of inspection in accordance with the agreement concluded between(4) | ||||||
| ……………………………………………………………………………………………………….. | ||||||
| The consignment may not be moved to places other than those listed above unless this has been officially approved. | ||||||
| 7. Documentary check □ | 8. Identity check □ | 9. Plant health check □ | ||||
Place/date: …………………... Name: ……………………….. | Place/date: ………………….. Name: ………………………. | Place/date: …………………... Name: ……………………….. | ||||
| 10. Decision: | ||||||
| □ Release Place/date: ……………………………………………………………………………….. | ||||||
| Name: ………………………………………………………………………………………………... | ||||||
| Service stamp/signature: …………………………………………………………………………… | ||||||
| Indicate EU Plant Passport (serial or week or batch) number where appropriate:………………… | ||||||
| □ Official measure | ||||||
| □ Refusal of entry | □ Destruction | |||||
| □ Movement outside the Union | □ Quarantine period | |||||
| □ Removal of infected/infested produce | □ Appropriate treatment | |||||
| Remark: …………………………………………………………………………………………… | ||||||
OJ No L 313, 12.10.2004, p16.