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Regulation 2(2)(c)

SCHEDULE 5E+WSpecification for water extracted fruit juice

1.  Water extracted fruit juice is the product obtained by diffusion with water of—E+W

(a)pulpy whole fruit whose juice cannot be extracted by any physical means; or

(b)dehydrated whole fruit.

2.  As well as the ingredients mentioned in paragraph 1, the product may contain either, or both, of the following—E+W

(a)an authorised additional ingredient; and

(b)an authorised additional substance.

3.  No treatment, except for an authorised treatment, may be used in the manufacture of a product.E+W