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Commission Decision of 17 April 2007 concerning lists of animals and products to be subject to controls at border inspection posts under Council Directives 91/496/EEC and 97/78/EC (notified under document number C(2007) 1547) (Text with EEA relevance) (2007/275/EC)

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CN Codes Explanations
(1) (2)
1704 , 1806 20 , 1806 31 , 1806 32 , 1806 90 11 , 1806 90 19 , 1806 90 31 , 1806 90 39 , 1806 90 50 Confectionery (including sweets) and chocolate, containing less than 50 % of processed dairy and egg products and treated as provided for in Article 6(1)(a) of this Decision.
1902 19 , 1902 30 , 1902 40 Pasta and noodles not mixed or filled with processed meat product; containing less than 50 % of processed dairy and egg products and treated as provided for in Article 6(1)(a) of this Decision.
1905 10 , 1905 20 , 1905 31 , 1905 32 , 1905 40 , 1905 40 10 , 1905 90 10 , 1905 90 20 , 1905 90 30 , 1905 90 45 , 1905 90 55 , 1905 90 60 , ex 1905 90 90 ;

Bread, cakes, biscuits, waffles and wafers, rusks, toasted bread and similar toasted products; containing less than 20 % of processed dairy and egg products and treated as provided for in Article 6(1)(a) of this Decision.

1905 90 covers only dry and brittle products.

ex 2001 90 65 , ex 2005 70 00

ex 1604

Olives stuffed with less than 20 % fish

Olives stuffed with more than 20 % fish

ex 2104 10 and ex 2104 20 Soup stocks and flavourings packaged for the final consumer, containing less than 50 % of fish oils, fish powders or fish extracts and treated as provided for in Article 6(1)(a) of this Decision.
ex 2106 10 , ex 2106 90 Food supplements packaged for the final consumer, containing small amounts (in total less than 20 %) of processed animal products (including glucosamine, chondroitin and/or chitosan) other than meat products.]

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