Commission Decision of 3 April 2008 on emergency measures regarding the unauthorised genetically modified organism ‘Bt 63’ in rice products (notified under document number C(2008) 1208) (Text with EEA relevance) (2008/289/EC) (repealed)

ANNEX

ProductCN code
Rice in the husk (‘paddy’ or rough)1006 10
Husked (brown) rice1006 20
Semi-milled or wholly milled rice, whether or not polished or glazed1006 30
Broken rice1006 40 00
Rice flour1102 90 50
Rice groats and meal1103 19 50
Rice pellets1103 20 50
Flaked rice grains1104 19 91
Rolled or flaked cereal grains (excluding grains of oats, wheat, rye, maize and barley, and flaked rice)1104 19 99
Rice starch1108 19 10
Preparations for infant use, put up for retail sale1901 10 00
Uncooked pasta, not stuffed or otherwise prepared, containing eggs1902 11 00
Uncooked pasta, not stuffed or otherwise prepared, not containing eggs1902 19
Stuffed pasta, whether or not cooked or otherwise prepared1902 20
Other pasta (other than uncooked pasta, not stuffed or otherwise prepared, and other than stuffed pasta, whether or not cooked or otherwise prepared)1902 30
Prepared foods obtained by swelling or roasting cereals or cereal products, obtained from rice1904 10 30
Preparations of the muesli-type based on unroasted cereal flakes1904 20 10
Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes or swelled cereals, obtained from rice (excluding preparations of the muesli-type on the basis of unroasted cereal flakes)1904 20 95
Rice, pre-cooked or otherwise prepared, not elsewhere specified or included (excluding flour, groats and meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals)1904 90 10
Ricepaperex 1905 90 20
Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of rice with a starch content not exceeding 35 % by weight2302 40 02
Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of rice other than with a starch content not exceeding 35 % by weight2302 40 08
Peptones and their derivatives; other protein substances and their derivatives, not elsewhere specified or included; hide powder, whether or not chromed3504 00 00