1.Energy 2.Protein 2.1.Formulae manufactured from cows' milk proteins 2.2.Formulae manufactured from protein partial hydrolysates 2.3.Formulae manufactured from soya protein isolates, alone or in a...2.4.. . . . . . . . . ....3.Lipids 3.1.. . . . . . . . . ....3.2.Lauric acid 3.3.Myristic acid 3.4.Linoleic acid (in the form of glycerides = linoleates) 3.5.. . . . . . . . . ....3.6.. . . . . . . . . ....3.7.. . . . . . . . . ....3.8.. . . . . . . . . ....4.Carbohydrates 4.1.. . . . . . . . . ....4.2.Lactose 4.3.Sucrose 4.4.Pre-cooked starch and/or gelatinized starch 5.Mineral substances 5.1.Formulae manufactured from cows' milk proteins 5.2.Formulae manufactured from soya proteins, alone or in a mixture...6.Vitamins 7.. . . . . . . . . ....1.Energy 2.Proteins 3.Lipids 3.1.. . . . . . . . . ....3.2.Lauric acid 3.3.Myristic acid 3.4.Linoleic acid (in the form of glycerides = linoleates) 3.5.. . . . . . . . . ....3.6.. . . . . . . . . ....4.Carbohydrates 4.1.. . . . . . . . . ....4.2.Lactose 4.3.Sucrose, fructose, honey 5.Mineral substances 5.1.. . . . . . . . . ....5.2.Zinc 5.2.1.. . . . . . . . . ....5.2.2.. . . . . . . . . ....5.3.Other mineral substances 5.4.. . . . . . . . . ....6.Vitamins 7.. . . . . . . . . ....1.Vitamins 2.Mineral substances 3.Amino acids and other nitrogen compounds 4.Others Table 1 Table 2

Commission Directive

of 14 May 1991

on infant formulae and follow-on formulae

(91/321/EEC) (repealed)

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

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