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European Parliament and Council Directive 94/35/EC of 30 June 1994 on sweeteners for use in foodstuffs (repealed)
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1.This Directive is a specific directive forming a part of the comprehensive directive within the meaning of Article 3 of Directive 89/107/EEC.
2.This Directive shall apply to food additives, hereinafter referred to as ‘sweeteners’, which are used:
to impart a sweet taste to foodstuffs,
as table-top sweeteners.
3.For the purposes of this Directive, ‘with no added sugar’ and ‘energy-reduced’ in column III of the Annex shall be defined as follows:
‘with no added sugar’: without any added mono- or disaccharides or any other foodstuff used for its sweetening properties,
‘energy-reduced’: with an energy value reduced by at least 30 % compared with the original foodstuff or a similar product.
4.This Directive shall not apply to foodstuffs with sweetening properties.
[F15. This Directive shall also apply to the corresponding foodstuffs intended for particular nutritional uses within the meaning of Directive 89/398/EEC.]
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