Council Directive 2001/110/EC of 20 December 2001 relating to honey (c. 110)

ANNEX I U.K. NAMES, PRODUCT DESCRIPTIONS AND DEFINITIONS

3. Baker's honey U.K.

Honey which is (a) suitable for industrial uses or as an ingredient in other foodstuffs which are then processed and (b) may:

• have a foreign taste or odour, or

• have begun to ferment or have fermented, or

• have been overheated.