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Council Directive 2001/111/ECShow full title
Council Directive 2001/111/EC of 20 December 2001 relating to certain sugars intended for human consumption
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- Revised 18/11/20130.61 MB
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Changes over time for: Division 5.
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5.Invert sugar solution(1) U.K.
The aqueous solution of sucrose partially inverted by hydrolysis, in which the proportion of invert sugar does not predominate, with the following characteristics:
| (a) dry matter | not less than 62 % by weight |
| (b) invert sugar content ratio of fructose to dextrose (1,0 ± 0,1) | more than 3 % but not more than 50 % by weight of dry matter |
| (c) conductivity ash | not more than 0,4 % by weight of dry matter, determined in accordance with point (b) of Part B. |
(1)
The description ‘white’ is reserved for:
(a)
sugar solution where the colour in solution does not exceed 25 ICUMSA units determined in accordance with the method specified in point (c) of Part B;
(b)
invert sugar solution and invert sugar syrup of which:
the conductivity ash content does not exceed 0,1 %,
the colour in solution does not exceed 25 ICUMSA units determined in accordance with the method specified in point (c) of Part B.
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