Commission Directive 2002/26/EC of 13 March 2002 laying down the sampling methods and the methods of analysis for the official control of the levels of ochratoxin A in foodstuffs (Text with EEA relevance) (repealed) (c. 26)

Commission Directive 2002/26/EC

of 13 March 2002

laying down the sampling methods and the methods of analysis for the official control of the levels of ochratoxin A in foodstuffs

(Text with EEA relevance) (repealed)

F1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Textual Amendments

F1 Repealed by Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs (Text with EEA relevance).