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Council Directive 2002/55/EC of 13 June 2002 on the marketing of vegetable seed
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The seed shall also comply with the requirements concerning Union quarantine pests, protected zone quarantine pests and RNQPs provided for in implementing acts adopted pursuant to Regulation (EU) 2016/2031, as well as with the measures adopted pursuant to Article 30(1) of that Regulation.]
Textual Amendments
F1 Substituted by Commission Implementing Directive (EU) 2020/177 of 11 February 2020 amending Council Directives 66/401/EEC, 66/402/EEC, 68/193/EEC, 2002/55/EC, 2002/56/EC and 2002/57/EC, Commission Directives 93/49/EEC and 93/61/EEC and Implementing Directives 2014/21/EU and 2014/98/EU as regards pests of plants on seeds and other plant reproductive material (Text with EEA relevance).
Standards
Species | Minimum analytical purity (% by weight) | Maximum content of seeds of other plant species (% by weight) | Minimum germination (% clusters or pure seed) |
---|---|---|---|
Allium cepa | 97 | 0,5 | 70 |
[F2Allium fistulosum | 97 | 0,5 | 65] |
Allium porrum | 97 | 0,5 | 65 |
[F2Allium sativum | 97 | 0,5 | 65 |
Allium schoenoprasum | 97 | 0,5 | 65] |
Anthriscus cerefolium | 96 | 1 | 70 |
Apium graveolens | 97 | 1 | 70 |
Asparagus officinalis | 96 | 0,5 | 70 |
Beta vulgaris (Cheltenham beet) | 97 | 0,5 | 50 (clusters) |
Beta vulgaris (other than Cheltenham beet) | 97 | 0,5 | 70 (clusters) |
Brassica oleracea (cauliflower) | 97 | 1 | 70 |
[F3Brassica oleracea (other than cauliflower)] | 97 | 1 | 75 |
[F3Brassica rapa (Chinese cabbage)] | 97 | 1 | 75 |
[F3Brassica rapa (turnip)] | 97 | 1 | 80 |
Capsicum annuum | 97 | 0,5 | 65 |
Cichorium intybus (partim) (Witloof chicory, largeleaved chicory (Italian chicory) | 95 | 1,5 | 65 |
Cichorium intybus (partim) (industrial chicory) | 97 | 1 | 80 |
Cichorium endivia | 95 | 1 | 65 |
Citrullus lanatus | 98 | 0,1 | 75 |
Cucumis melo | 98 | 0,1 | 75 |
Cucumis sativus | 98 | 0,1 | 80 |
Cucurbita maxima | 98 | 0,1 | 80 |
Cucurbita pepo | 98 | 0,1 | 75 |
Cynara cardunculus | 96 | 0,5 | 65 |
Daucus carota | 95 | 1 | 65 |
Foeniculum vulgare | 96 | 1 | 70 |
Lactuca sativa | 95 | 0,5 | 75 |
[F4Solanum lycopersicum L.] | 97 | 0,5 | 75 |
Petroselinum crispum | 97 | 1 | 65 |
Phaseolus coccineus | 98 | 0,1 | 80 |
Phaseolus vulgaris | 98 | 0,1 | 75 |
Pisum sativum | 98 | 0,1 | 80 |
Raphanus sativus | 97 | 1 | 70 |
[F2Rheum rhabarbarum | 97 | 0,5 | 70] |
Scorzonera hispanica | 95 | 1 | 70 |
Solanum melongena | 96 | 0,5 | 65 |
Spinacia oleracea | 97 | 1 | 75 |
Valerianella locusta | 95 | 1 | 65 |
Vicia faba | 98 | 0,1 | 80 |
[F2Zea mays | 98 | 0,1 | 85] |
[F1The presence of regulated non-quarantine pests (RNQPs) on vegetable seed shall, at least upon visual inspection, not exceed the respective thresholds set out in the following table:
Bacteria | ||
---|---|---|
RNQPs or symptoms caused by RNQPs | Genus or species of vegetable seed | Threshold for the presence of RNQPs on the vegetable seed |
Clavibacter michiganensis ssp. michiganensis (Smith) Davis et al . [CORBMI] | Solanum lycopersicum L. | 0 % |
Xanthomonas axonopodis pv. phaseoli (Smith) Vauterin et al . [XANTPH] | Phaseolus vulgaris L. | 0 % |
Xanthomonas euvesicatoria Jones et al . [XANTEU] | Capsicum annuum L., Solanum lycopersicum L. | 0 % |
Xanthomonas fuscans subsp. fuscans Schaad et al . [XANTFF] | Phaseolus vulgaris L. | 0 % |
Xanthomonas gardneri (ex Šutič 1957) Jones et al [XANTGA] | Capsicum annuum L., Solanum lycopersicum L. | 0 % |
Xanthomonas perforans Jones et al . [XANTPF] | Capsicum annuum L., Solanum lycopersicum L. | 0 % |
Xanthomonas vesicatoria (ex Doidge) Vauterin et al . [XANTVE] | Capsicum annuum L., Solanum lycopersicum L. | 0 % |
Insects and mites | ||
RNQPs or symptoms caused by RNQPs | Genus or species of vegetable seed | Threshold for the presence of RNQPs on the vegetable seed |
Acanthoscelides obtectus (Say) [ACANOB] | Phaseolus coccineus L., Phaseolus vulgaris L. | 0 % |
Bruchus pisorum (Linnaeus) [BRCHPI] | Pisum sativum L. | 0 % |
Bruchus rufimanus Boheman [BRCHRU] | Vicia faba L. | 0 % |
Nematodes | ||
RNQPs or symptoms caused by RNQPs | Genus or species of vegetable seed | Threshold for the presence of RNQPs on the vegetable seed |
Ditylenchus dipsaci (Kuehn) Filipjev [DITYDI] | Allium cepa L., Allium porrum L. | 0 % |
Viruses, viroids, virus-like diseases and phytoplasmas | ||
RNQPs or symptoms caused by the RNQPs | Genus or species of the vegetable seed | Threshold for the presence of the RNQPs on the vegetable seed |
Pepino mosaic virus [PEPMV0] | Solanum lycopersicum L. | 0 % |
Potato spindle tuber viroid [PSTVD0] | Capsicum annuum L., Solanum lycopersicum L. | 0 %] |
[F5Other standards or conditions applicable where reference is made to them in the table under point (a):
In the case of varieties of Zea mays (Sweet corn – super-sweet types) the required minimum germination capacity is reduced to 80 % of pure seed. The official label or the supplier’s label, where appropriate, shall include the words ‘Minimum germination capacity 80 %’.]
Textual Amendments
F2 Inserted by Commission Directive 2006/124/EC of 5 December 2006 amending Council Directive 92/33/EEC on the marketing of vegetable propagating and planting material other than seed and Council Directive 2002/55/EC on the marketing of vegetable seed (Text with EEA relevance).
F3 Substituted by Commission Directive 2006/124/EC of 5 December 2006 amending Council Directive 92/33/EEC on the marketing of vegetable propagating and planting material other than seed and Council Directive 2002/55/EC on the marketing of vegetable seed (Text with EEA relevance).
F4 Substituted by Commission Implementing Directive 2013/45/EU of 7 August 2013 amending Council Directives 2002/55/EC and 2008/72/EC and Commission Directive 2009/145/EC as regards the botanical name of tomato (Text with EEA relevance).
F5 Inserted by Commission Directive 2009/74/EC of 26 June 2009 amending Council Directives 66/401/EEC, 66/402/EEC, 2002/55/EC and 2002/57/EC as regards the botanical names of plants, the scientific names of other organisms and certain Annexes to Directives 66/401/EEC, 66/402/EEC and 2002/57/EC in the light of developments of scientific and technical knowledge (Text with EEA relevance).
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