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Please note that the date you requested in the address for this web page is not an actual date upon which a change occurred to this item of legislation. You are being shown the legislation from , which is the first date before then upon which a change was made.
on the upper part, the name or ISO code of the Member State in capitals: AT, BE, DE, DK, ES, FI, FR, GR, [F1HR], IE, IT, LU, NL, PT, SE and UK,
in the centre, the veterinary approval number of the slaughterhouse,
on the lower part, one of the following sets of initials CE, EC, EF, EG, EK[F2,] EY [F1or] [F1EZ,]
two straight lines crossing at the centre of the stamp in such a way that the information is not obscured.
Textual Amendments
The letters must be at least 0,8 cm high and the figures at least 1 cm high.
The stamp must also carry information whereby the veterinarian who inspected the meat can be identified.
The mark must be applied under the direct supervision of the official veterinarian controlling the implementation of the animal health requirements.