Council Directive 2002/99/EC of 16 December 2002 laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption (c. 99)

ANNEX V U.K.

1. Council Directive 72/461/EEC of 12 December 1972 on health problems affecting intra-Community trade in fresh meat(1), as last amended by the Act of Accession of Austria, Finland and Sweden. U.K.

2. Council Directive 80/215/EEC of 22 January 1980 on animal health problems affecting intra-Community trade in meat products(2), as last amended by the Act of Accession of Austria, Finland and Sweden. U.K.

3. Council Directive 91/494/EEC of 26 June 1991 on animal health conditions governing intra-Community trade in and imports from third countries of fresh poultrymeat(3), as last amended by Directive 93/121/EC. U.K.

4. Council Directive 91/495/EEC of 27 November 1990 concerning public health and animal health problems affecting the production and placing on the market of rabbit meat and farmed game meat(4), as last amended by the Act of Accession of Austria, Finland and Sweden. U.K.

5. Council Directive 92/45/EEC of 16 June 1992 on public health and animal health problems relating to the killing of wild game and the placing on the market of wild-game meat(5), as last amended by Directive 97/79/EC. U.K.

6. Council Directive 92/46/EEC of 16 June 1992 laying down the health rules for the production and placing on the market of raw milk, heat-treated milk and milk-based products(6). U.K.

7. Council Directive 94/65/EC of 14 December 1994 laying down the requirements for the production and placing on the market of minced meat and meat preparations(7). U.K.

(1)

OJ L 302, 31.12.1972, p. 24.

(2)

OJ L 47, 21.2.1980, p. 4.

(3)

OJ L 268, 24.9.1991, p. 35.

(4)

OJ L 268, 24.9.1991, p. 41.

(5)

OJ L 268, 14.9.1992, p. 35.

(6)

OJ L 268, 14.9.1992, p. 1.

(7)

OJ L 368, 31.12.1994, p. 10.