Introductory Text
CHAPTER I INTRODUCTORY PROVISIONS
Article 1.Subject matter and scope
Article 2.Definitions
Article 3.General obligations
CHAPTER II MONITORING OF ZOONOSES AND ZOONOTIC AGENTS
Article 4.General rules on monitoring of zoonoses and zoonotic agents
Article 5.Coordinated monitoring programmes
Article 6.Food business operators' duties
CHAPTER III ANTIMICROBIAL RESISTANCE
Article 7.Monitoring of antimicrobial resistance
CHAPTER IV FOOD-BORNE OUTBREAKS
Article 8.Epidemiological investigation of food-borne outbreaks
CHAPTER V EXCHANGE OF INFORMATION
Article 9.Assessment of trends and sources of zoonoses, zoonotic agents and antimicrobial resistance
CHAPTER VI LABORATORIES
Article 10.Community and national reference laboratories
CHAPTER VII IMPLEMENTATION
Article 11. Amendments to the Annexes and transitional or implementing measures
Article 12.Committee procedure
Article 13.Consultation of the European Food Safety Authority
Article 14.Transposition
CHAPTER VIII FINAL PROVISIONS
Article 15.Repeal
Article 16. Amendment of Decision 90/424/EEC
Article 17.Entry into force
Article 18.Addressees
ANNEX I
A. Zoonoses and zoonotic agents to be included in monitoring
B. List of zoonoses and zoonotic agents to be monitored according...
1. Viral zoonoses
2. Bacterial zoonoses
3. Parasitic zoonoses
4. Other zoonoses and zoonotic agents
ANNEX II
Requirements for monitoring of antimicrobial resistance pursuant to Article 7
A. General requirements
B. Specific requirements
ANNEX III
Coordinated monitoring programmes as referred to in Article 5
When a coordinated monitoring programme is established, at least the...
its purpose; its duration; its geographical area or region; the...
ANNEX IV
Requirements for the reports to be submitted pursuant to Article 9(1)
The report referred to in Article 9(1) must provide at...
A. Initially the following must be described for each zoonosis and...
B. Each year the following must be described:
C. Each year the following details on each zoonotic agent and...
D. Reporting of results of examinations
E. For food-borne outbreak data: