Commission Directive 2005/26/EC (repealed)Show full title

Commission Directive 2005/26/EC of 21 March 2005 establishing a list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council (Text with EEA relevance) (repealed)

Article 4

This Directive is addressed to the Member States.