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Council Directive 2007/43/EC of 28 June 2007 laying down minimum rules for the protection of chickens kept for meat production (Text with EEA relevance)
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In addition to the relevant provisions of other relevant Community legislation, the following requirements shall apply:
the number of chickens introduced;
the useable area;
the hybrid or breed of the chickens, if known;
by each control, the number of birds found dead with an indication of the causes, if known as well as the number of birds culled with cause;
the number of chickens remaining in the flock following the removal of chickens for sale or for slaughter.
Those records shall be retained for a period of at least three years and shall be made available to the competent authority when carrying out an inspection or when otherwise requested.
However, beak trimming may be authorised by Member States when other measures to prevent feather pecking and cannibalism are exhausted. In such cases, it shall be carried out only after consultation and on the advice of a veterinarian and shall be carried out by qualified staff on chickens that are less than 10 days old. In addition, Member States may authorise the castration of chickens. The castration shall only be carried out under veterinary supervision by personnel who have received a specific training.
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