Commission Implementing Directive (EU) 2020/432 of 23 March 2020 amending Council Directive 2002/55/EC with regard to the definition of vegetables and the list of genera and species in Article 2(1)(b) (Text with EEA relevance) (c. 432)

ANNEX U.K.

In Directive 2002/55/EC, point (b) of Article 2(1) is replaced by the following:

‘(b)

“vegetables”: means plants of following species intended for agricultural or horticultural production, but not for ornamental uses:

Allium cepa L.

• Cepa Group (Onion, Echalion)

• Aggregatum Group (Shallot)

Allium fistulosum L. (Japanese bunching onion or Welsh onion)

• all varieties

Allium porrum L. (Leek)

• all varieties

Allium sativum L. (Garlic)

• all varieties

Allium schoenoprasum L. (Chives)

• all varieties

Anthriscus cerefolium (L.) Hoffm. (Chervil)

• all varieties

Apium graveolens L.

• Celery Group

• Celeriac Group

Asparagus officinalis L. (Asparagus)

• all varieties

Beta vulgaris L.

• Garden Beet Group (Beetroot including Cheltenham beet)

• Leaf Beet Group (Spinach beet or Chard)

Brassica oleracea L.

• Kale Group

• Cauliflower Group

• Capitata Group (Red cabbage and White cabbage)

• Brussel Sprouts Group

• Kohlrabi Group

• Savoy Cabbage Group

• Broccoli Group (calabrese type and sprouting type)

• Palm Kale Group

• Tronchuda Group (Portuguese cabbage)

Brassica rapa L.

• Chinese Cabbage Group

• Vegetable Turnip Group

Capsicum annuum L. (Chili or Pepper)

• all varieties

Cichorium endivia L. (Endive)

• all varieties

Cichorium intybus L.

• Witloof Chicory Group

• Leaf Chicory Group (Large-leaved chicory or Italian chicory)

• Industrial (Root) Chicory Group

Citrullus lanatus (Thunb.) Matsum. et Nakai (Watermelon)

• all varieties

Cucumis melo L. (Melon)

• all varieties

Cucumis sativus L.

• Cucumber Group

• Gherkin Group

Cucurbita maxima Duchesne (Gourd)

• all varieties

Cucurbita pepo L. (Marrow, including mature pumpkin and scallop squash, or Courgette, including immature scallop squash)

• all varieties

Cynara cardunculus L.

• Globe Artichoke Group

• Cardoon Group

Daucus carota L. (Carrot and Fodder Carrot)

• all varieties

Foeniculum vulgare Mill. (Fennel)

• Azoricum Group

Lactuca sativa L. (Lettuce)

• all varieties

Solanum lycopersicum L. (Tomato)

• all varieties

Petroselinum crispum (Mill.) Nyman ex A. W. Hill

• Leaf Parsley Group

• Root Parsley Group

Phaseolus coccineus L. (Runner bean)

• all varieties

Phaseolus vulgaris L.

• Dwarf French Bean Group

• Climbing French Bean Group

Pisum sativum L.

• Round Pea Group

• Wrinkled Pea Group

• Sugar Pea Group

Raphanus sativus L.

• Radish Group

• Black Radish Group

Rheum rhabarbarum L. (Rhubarb)

• all varieties

Scorzonera hispanica L. (Scorzonera or Black salsify)

• all varieties

Solanum melongena L. (Aubergine or Eggplant)

• all varieties

Spinacia oleracea L. (Spinach)

• all varieties

Valerianella locusta (L.) Laterr. (Corn salad or Lamb’s lettuce)

• all varieties

Vicia faba L. (Broad bean)

• all varieties

Zea mays L.

• Sweet Corn Group

• Popcorn Group

All hybrids of the species and Groups listed above.’