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ANNEXQUALITY STANDARDS FOR CUCUMBERS
I.DEFINITION OF PRODUCE
II.PROVISIONS CONCERNING QUALITY
A.Minimum requirements
B.Classification
III.PROVISIONS CONCERNING SIZING
IV.PROVISIONS CONCERNING TOLERANCES
A.Quality tolerances:
B.Size tolerances:
V.PROVISIONS CONCERNING PRESENTATION
A.Uniformity:
B.Packaging:
VI.PROVISIONS CONCERNING MARKING
A.Identification
B.Nature of produce:
C.Origin of produce:
D.Commercial specifications:
E.Official crate marking (optional)

Commission Regulation (EEC) No 1677/88

of 15 June 1988

laying down quality standards for cucumbers (repealed)

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