Commission Regulation (EEC) No 1677/88 (repealed)Show full title

1. Introductory Text

2. Article 1. . . . . . . . . . ....

3. Article 2. . . . . . . . . . ....

4. Article 3. . . . . . . . . . ....

5. Article 4. . . . . . . . . . ....

6. Signature

7. 1. ANNEX

      QUALITY STANDARDS FOR CUCUMBERS

      1. I. DEFINITION OF PRODUCE

      2. II. PROVISIONS CONCERNING QUALITY

         1. A. Minimum requirements

         2. B. Classification

      3. III. PROVISIONS CONCERNING SIZING

      4. IV. PROVISIONS CONCERNING TOLERANCES

         1. A. Quality tolerances:

         2. B. Size tolerances:

      5. V. PROVISIONS CONCERNING PRESENTATION

         1. A. Uniformity:

         2. B. Packaging:

      6. VI. PROVISIONS CONCERNING MARKING

         1. A. Identification

         2. B. Nature of produce:

         3. C. Origin of produce:

         4. D. Commercial specifications:

         5. E. Official crate marking (optional)